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AIBU?

Share your dilemmas and get honest opinions from other Mumsnetters.

to think the jam goes first, then the cream

52 replies

ICantDecideOnAUsername · 14/06/2015 21:11

Dh and I have just had a cream tea (I know, decedent for a Sunday night) and had our usual 'argument' about which order the jam and clotted cream goes on. I made them so I did them my way: Jam with clotted cream on top. This is obviously the right way! DH does the cream first, 'like butter', except at about 50 times the thickness (so not like butter then!).

I'm right, aren't I?

If it makes any difference DH is from Dorset, I know different counties do it differently (I'm not from the West Country but went on a lot of holidays to Cornwall as a child), but what is the general MN consensus?

OP posts:
Deliaskis · 14/06/2015 21:14

Defo cream on top in Cornwall, but I believe the opposite in Devon. Just returned from a week on Cornwall where we did plenty of sampling just to make sure, but my assertion about Devon is hearsay...

DioneTheDiabolist · 14/06/2015 21:15

Clotted cream then jam. Otherwise the jam squidges out.

Deliaskis · 14/06/2015 21:16

And to answer your actual question rather than the one I thought you asked in my head, I think the most recent thread was mostly on the side of cream on top, so YANBU.

southeastastra · 14/06/2015 21:16

can we have this thread on frequently asked thread as it's asked all the fecking time

monkeyfacegrace · 14/06/2015 21:16

Eh? You spread the jam on thickly, then DOLLOP of cream on top. Durr.

Mygardenistoobig · 14/06/2015 21:17

Do and I have had a cream tea today, I was amused to see him do the same as your dh. I on the other hand am in your camp, jam first then cream.

Gruntfuttock · 14/06/2015 21:18

Would you please explain why it matters when someone wants to eat something differently to how you eat it? Should they not have an equal choice?
Personally I couldn't care less how someone else chooses to eat a cream tea. They're as free to choose as I am. I can't conceive of telling someone they're wrong in such a matter as this.

PatsyNoPasta · 14/06/2015 21:19

Jam first. Then a big blob of clotted cream. Tis the only way.

badRoly · 14/06/2015 21:20

Another who puts jam first. Which is how the Queen takes it apparently. Wink

UniS · 14/06/2015 21:20

Devon way is cream then jam, Cornish way is just wrong.

SwedishEdith · 14/06/2015 21:20

Butter, jam, cream

crapfatbanana · 14/06/2015 21:24

Jam first.

Usernamegone · 14/06/2015 21:25

Cream then jam is the Devon way. Jam then cream is the Cornish way. FWIW YABVU for preparing your DH cream as they never come pre assembled. Cream teas always come with little pots of jam and cream so that guests can prepare it how they like it!

nocoolnamesleft · 14/06/2015 21:27

It's the difference between a Devonshire and a Cornish cream tea...a couple of us Brits had great fun on holiday once, at afternoon tea, winding up an American about "now I fancy a Devonshire cream tea" and "now I fancy a Cornish cream tea" , and preparing a scone appropriately, with her repeating, with increasing frustration "but they're the same" before we finally stopped pissing ourselves long enough to explain...

DragonWithAGirlTattoo · 14/06/2015 21:28

Eat it how you bloody want to

Its not enough that i see this stupid question on fb and now its here. I don't care how you eat your bloody scones

SaucyJack · 14/06/2015 21:30

YABU to eat scoans in the first place. Utter waste of calories. Rather have a bag of Maltesers.

ginmakesitallok · 14/06/2015 21:31

But how do you spread jam on top of cream? Out do you just drop on a blob? I'm which case how do you avoid getting a big mouthful of jam?

DioneTheDiabolist · 14/06/2015 21:31

Butter. Splutter. Butter!

I thought the OPWBU, but you Swedish have left the stratosphere in terms of sheer Unreasonableness.

I'm off to find the smelling salts. I've come over all peculiar.

HeartsTrumpDiamonds · 14/06/2015 21:31

For me it's whichever one is closest to the plate when preparing. I'm not fussy just greedy Grin

Some people need to un-wedge their panties.

Trills · 14/06/2015 21:32

Practically jam is usually thicker and requires more active spreading than cream.

So you can SPREAD the jam on the scone and then BLOB the cream on top.

If you put cream on first it would be more difficult to spread the jam about, unless you have unusually runny jam.

MoanCraft · 14/06/2015 21:33

YANBU jam first for sure.

LD29 · 14/06/2015 21:33

Must be very runny jam?Wink

ICantDecideOnAUsername · 14/06/2015 21:36

BadRoly Well if jam first is good enough for the Queen then it's good enough for me and I shall use that argument with DH Grin.

Usernamegone, Dh did the tea and I did the scones. I did firstly point out that that meant that he would have them as I made them! Tbh, I don't think he noticed until I made the second lot, they didn't last long enough. Plus little pots only means more washing up Wink

OP posts:
ICantDecideOnAUsername · 14/06/2015 21:39

Dragon I must be looking on the wrong bits of MN and FB as I rarely see this but you know what, if you don't care then please stay off my thread.

OP posts:
WeirdCatLady · 14/06/2015 21:39

Jam then cream. Obviously.

(Always wanted to do that!)