I was texting someone over the weekend and they told me they were cooking a dish that involved "Paris" mushrooms amongst other ingredients. I was a bit embarrassed that I had not heard of them (I consider myself a good cook and enjoy using unusual ingredients) so I googled them straight away...
Turns out they are bog standard white mushrooms! I have never before heard them be referred to in this way- not even Waitrose calls them that.
I'm probably making a big deal over nothing but it gave me a giggle. It's even worse than saying vine tomatoes (ffs, all tomatoes come from a vine). Has anyone heard of this name and AIBU to think it was a wee bit pretentious?