Yes I think she deserves some recognition!
DS is now nearly 9m and eats anything I set in front of him, if he doesn't want it that's fine.
When I was pregnant with DS I signed up for all the usual websites in the hope for some freebies. Heinz, cow and gate, aptimel, pampers etc
Since they knew ds's due date they knew his approximate age, computer generated or not. When he was around 4m old I got LOADS of weaning advice, leaflets and coupons. I wasn't planning on weaning until 6m so hadn't yet looked into any weaning advice at that time. I flicked through the books and leaflets, start with fine purées blended up. Introduce new bland foods one by one every few days, by 7m your baby should be eating more textured foods or lumpy purées. No big flavours to hurt babies tummy. Progress to 3meals a day and get into a routine.
I thought it was ridiculous. DS was/is ebf on demand. He got fed when he asked/shouted for it. He was used to a variety of flavours from my milk, chilli, garlic onions. Why did I have to cut down his flavours? Why did I have to be regimented in the times, amounts and 'progression' of textures. But apparently that's the way it is, to get babies onto solids you mush stuff up and shove it in their mouth. There didn't seem to be an alternative. HVs were asking me when I was planning on starting to spoon feed, next appointment was if he was on 3 meals a day yet, and how much he ate. They never suggested that there was another way.
After some googling I found BLW, I didn't know the name of it and was searching 'alternative weaning' ideas. I ordered the BLW book and had a read. My problems were solved. We haven't looked back!
I have never had to specifically cook, blend and freeze tubs of food for DS. I don't even own a blender! Instead my freezer is full of frozen veg! We don't even buy pizzas or chips anymore because that would mean cooking something else for DS. I've stopped using jars of sauce (curry, bolognase etc) because they're too salty and processed. I make my own sauces now so everything I make is suitable for DS but is also proper adult food.
Mine and DP diet has improved also, we were never the type to live off takeaways but I've stopped adding salt in cooking and making more things from scratch. There's always plenty of fruit and veg in the house now, the weekly shop is actually cheaper because I don't buy all the chocolates, sweets, biscuits and treats we used to sit and much on after dinner in front of the tv. We eat at the table together.
I'm probably one of the lazy ones who couldn't be bothered with the hassle of spoonfeeding. But I also saw it as completely unnecessary! And I get more time to eat my dinner, I don't have to sit and feed the baby. Bonus!
I am thankful for Gill Rapley for offering my an alternative to spoonfeeding when everybody else was telling me spoonfeeding is the only way!