To think that you can't beat double egg, chips and beans for tea?

[BOF]

Not all the time, obviously, but, my, it's fine.

pssst I am fairly sure you can have Lion stamped runny eggs

Ooh, I had a fish finger sandwich this week too

YANBU mmmmm!

Pregnant women, just cook the egg a bit more, add smidge of ketchup or butter to make it taste runnier, be grand.

I'll take the double egg, but being the massive freak that I am, the only two foods I can't bear to eat are chips and baked beans. Haven't like either if them ever, even as a child.

Yy to mushrooms and a cuppa. Chuck in a slice of buttered stodgy cheap thick sliced white bread and have a sneaky chip butty too.
Can you tell I'm pg?!!!

I had chips and egg for tea last night. Yum. Cooked by DH as well. He makes the best chips.

YANBU about fishfinger sandwiches either, although I've taken to poshing mine up with ciabatta, rocket leaves and horseradish which is possibly a bit U of me.

DP has just cooked a lovely healthy meal but after reading this thread all I want is egg and chips.

[adopts suitably grateful demeanour]

I cannot STAND it when people come on to threads like this and say "yuck" or "blergh". The height of social ineptitude.

My dc had egg and chips tonight (well, actually it was ham, egg, chips and peas as I like to pretend it was a proper meal ) and I was like this because I have got tuna salad and no because I am a blimper.

Completely agree (though I don't always have the beans) its what I have down the pub, which is usually every other friday

Love egg, chips, peas and HP sauce. Don't like baked beans.

Alfalfamum, that sounds like an M&S fish finger sandwich

YANBU but you forgot the fried onion

I know

my DH is a fancy pants chef (not a brag, promise - he also sees the ridiculousness ) and when he comes home he craves - egg and chips. (good) sausage and yorkies with gravy .A pan of ash. Anything but fancy-arsed stuff - nowt wrong with comfort food in moderation.

Is a pan of ash a regional dish?

oh sorry, it's a stew but it' s only done in a pressure cooker with beef brisket or shin and veg/stock/pots to everything is sooo soft and tender and flavoursome served with yorkies

(yorkshire??)

That IS my tea tonight! How very weird. Must have read my mind :o

Egg and chips. Lots of vinegar, white bread and butter- drooooooool.

YANBU

Yum yum yum.

Who mentioned arctic roll? What about a vienetta!

YANBU

I have just eaten the very same meal. Delicious.

Makes my DH and me feel a little bit Jack and Vera Duckworth!

The only thing better, to me, is sausage, egg and chips. Especially as made by my Granda, he used to make it for my sister's and I every Sunday for our tea. He cut the chips himself with his crinkle cutter (and also cut some into letters to spell out our names) and deep fried them in lard, along with the sausages, and served it all with thickly buttered bread and cups of really strong, sweet tea. Then served it on fully laid out table with cups and saucers for the tea. Amazing. It would be really wrong to ask a man in his late 80s to cook this for me, wouldn't it?

Vinetta! (Pronounced 'veeineetaa' in my head) yes please!