...we are generally very happy with the care provided to my Mum at her Nursing Home but I find it symptomatic of the current problems in both the food and caring industries that when she asked for a boiled egg for breakfast recently, she was brought an egg in a cereal bowl because they don't possess any egg cups!
We have now provided an egg cup for her but today when she asked for a boiled egg for breakfast, the catering assistant said she wasn't sure how to cook a boiled egg but would go and see what she could do! She returned with a boiled egg, accompanied by one of the main cooks to see if the egg was cooked - it was extremely hard boiled. (not at all suitable for the dipping of bread soldiers!)
Mum asked the Cook if he really didn't know how to boil an egg to which he confirmed he didn't. This is an experienced member of the catering staff in charge of catering for the daily dietary requirements of 30 elderly residents - wtf?!
Basic skills and common sense are obviously not being passed on/taught and to my mind are resulting in the mess we are in today.