to put butter on my toast when I'm having

[LeoTheLateBloomer]

peanut butter as well?

In the past I've been told it's wrong but it tastes so right [greedy person emoticon].

So AIBU?

of course you have to have butter. otherwise the PNB sticks to the roof of your mouth.

And I agree. Toast is singed bread with butter, then whatever topping takes your fancy. Personally I have just had thinly sliced babybell.

There is no point in toast without butter. Toast and topping without butter is worse than no toast. Toast, butter and peanut butter is indulgent heaven.

Butter, nutella, peanut butter. Tastes like the best snickers ever.

Which Jam??

Need to know and I'm off to tesco in less than an hour!

Oh yes nutella and peanut butter. One of my sons fav pancake fillings is sliced banana, nutella and peanut butter.

which jam? or which jam with PNB?

With PNB I'd go for a nice quality strawberry.

generally if on it's own I'd go for cherry. or apricot. or raspberry. or strawberry. or something fancy with damsons or kirsch.

Ah. Peace is restored. Just need to buy the PB.

That just leaves me to consider crunchy, or smooth?

crunchy.

smooth

Yanbu, too dry otherwise.

Noone has mentioned Marmite and peanut butter. Now there's a toast topping (not tried marmite and peanut butter and butter though).

Now, Nutella - butter or not ?

YANBU

Re Nutella - personally loathe the stuff but DD does not have butter with her Nutella.

Another favorite of mine: butter, vegemite, peanut butter and cheddar

of course you have to have butter yanbu at all. Yes to butter, marmite and peanut butter and butter and marmite under the cheese on cheese on toast is pretty yum too.

Sorry Louis, only just got back. This morning it was damson jam which was a rather satisfying combination.

I'm also rather a fan of PNB with cheddar and cucumber on bread (with butter obviously).

Quite keen to try it with marmite and nutella now... all 3 together? Hmmm...

Crunchy, and has to be raspberry.

Marmite and honey is savage!

YANBU. Makes it all lovely and gooey and melty.

But then I am someone who has been known to put butter on a hot croissant (which is obviously essentially made of butter anyway) ... mmm ...

kdiddy a croissant is not a croissant without lots of additional butter!

Oooooooh, this thread has reminded me that I'm out of peanut butter

YAprobablyNBU to have peanut butter and butter, although I'm ashamed to say that I've never tried it, and my lack of peanut butter prevents this experimentation...

Peanut butter, honey and banana however, either on toast or in a sandwich, are my favourite combination. Butter and honey on toast is also great, coming a close second to kaya toast, which is the most fantastic food EVER.

I always have toast and topping, no butter - unless I'm having buttered toast but then don't put anything else on it.

We just did when I was growing up and I still do. I remember seeing my dinner partners outraged that I never put butter on toast with pate.

It's just an 'adhesive' to hold sandwiches shut in my odd world.

nonono butter should never go on toast! Its only there to moisturise the bread with a dry filling! Why would you sully the taste of your filling or spread with butter unnecessarily?

whenPaschagotstuckupthechimney

Butter enhances the taste of what you have on the bread.

YABU. Gross

And why didn't my emoticon work????

Have they confiscated our Santa hats for not being festive enough?

All you peanut butter and butter lovers out there - you absolutely MUST try a speciality of DH's: Saltines (those square American-style crackers / biscuits) with peanut butter and then butter ON TOP OF the peanut butter. Pure heaven, if a little heart-attack inducing.

Regarding the two-fats debate, a favourite of my own is a toasted bagel (preferably sesame) with butter and lashings of Philadelphia cream cheese. Yum yum yum. How long until tea?!?!!