At the start of my new regime, I would make up a huge salad for the day.. lettuce, peppers, celery, light feta cheese, olives, onions, and put a bit of olive oil, loads of pepper, and a little salt.. shake it all up, and when I was hungry, have a cup of that. Every hour or so. I love greek salad, and it was tasty, definately not bland.
I would have an ommelete for breakfast, with mushrooms, ham and a bit of grated half fat mature cheddar. Again, lots of herbs, bit of salt, loads of pepper.
I have pizza, but use those warburtons squarish things as the base, as they are only 100 calories, and then add my own toppings. Even my fussy husband really loves those.
I have the ben and jerrys frozen yoghurt to satisfy the cravings for chocolate.
I swapped full fat milk for skimmed milk.
I use olive oil for any cooking that I do. I still have fried foods, bacon and egg... and I will still eat bread, but just not as much.
I dont eat late at night (one of my downfalls in the past).. and I cut out cans of coke too.
I use the myfitnesspal app because then I can easily see how many calories I have left in a day, and most of the time I can "afford" to have that can of coke, or something else that is a "treat" food.
That app is also an eye opener as to how easy it is to eat too much. For example, a slice of cake is around 400 calories. A pizza made with the warburtons base is about 300 with the toppings I put on, is more filling, takes longer to eat, and is way more nutritious.