in restaurants/pubs are MUCH too big for young children.
We've just been out for sunday lunch to a local pub. We all ordered a roast dinner, including, for the first time, DS who is 18mo. He is getting too old (and eats too much) for us to carry on giving him bits off our plates, and eats more than 4yo DD most of the time anyway.
Anyway, the food came out for the DCs and there was approximately one potato and one piece of meat less than on my very large plate of food. How is that a kids portion?
They both had a VERY large yorkshire pudding, about 3 big slices of turkey, and about 5 potatos each, plus a PILE of about 5 different veg. I have quite a big appetite and I would have struggled to finish their portion. DS actually ate a lot more than DD, but there was still loads left on both plates. Its horrible to see such waste.
We have found this to be the case at many different places, and obviously in retrospect should have asked for an extra plate for DS, to put half of DD's food on, and saved ourselves some money.
But still, AIBU to think that a childs portion should be considerably smaller (and ideally considerably cheaper) than an adults portion?