My eight month old ds hasn't been allergic to anything so far, and I've been gradually introducing foods. Gave him raw tomatoes a week ago and he loves them and there's been no reaction stall. Yesterday I gave him some red dragon pie for lunch. It was made from adzuki beans, onions, celery, garlic, mangetout , carrots, tinned toms, mixed herbs, olive oil and mashed potatoes. The only thing in all that he hadn't had before was the tinned toms.
He got a red rash all over all face and neck, threw up a little, and barely slept all night, was really restless, crying in pain at regular intervals despite trying to go back to sleep and very gassy.
Is it possible that's he's sensitive to tinned toms but not fresh? Or since I read the label and saw it said citric acid, might it be this? Any advice gratefully recieved