We had several cross contamination issues in Primary school, so very aware of the lack of understanding.
Now my child is starting secondary in September and the first question about her condition "is she a bad coeliac"?
Anyone with a bit of understanding knows that there is no such a thing as a "good" or "bad" coeliac as any gluten can be bad, even if not immediately obvious.
Then suggested we give a packed lunch as they can't guarantee no cross contamination, even though they assured us they cater for allergies on the open day.
What would you do in my situation?