DD is seeing a dietician for delayed Cows Milk Protein Allergy (or milk intolerance). Her symptoms are digestive discomfort and disturbed sleep, possibly behaviour too but I'm not sure if she is just typical toddler tantrums/upset. We are excluding dairy.
She turns 3 this week and we have been offered an early place for her 15hours free pre-school, later this month. There they have a glass of milk every day and sometimes biscuits. Occasionally they bake.
She stopped drinking milk once it didn't come in bottles, though this was at 2.4 when I suddenly twigged she had a problem with milk
so I don't think she will want to drink the milk at nursery and have been told they will offer water. However I have never discussed her intolerance with her, and I wondered if she might want to try the milk when she sees her classmates doing the same? In which case they will tell her she can't have it so perhaps I should talk to her about it first? But not sure what to say?
She doesn't really ask for cheese or yoghurt much anyway and I've just stopped giving her things that she can't have without explaination. She is happily having Oatly on her cereal, though she calls it milk.
Wondering what others have told their children the same age? I don't want her to feel excluded/confused by nursery but also don't want to make too much of a big deal about food at this age. I have Coeliac disease myself so I am always worrying she will pick up some kind of 'food is harmful' vibe from me.
Any advice appreciated