I want to start the milk ladder with my almost 1 yr old, he has a mild milk protein intolerance. He is breastfed and I've been off dairy and soya since he was about 5 months old. I've got some information from the dietician who recommended starting with the soya ladder if I remember correctly although I'm not so bothered about soya and would rather get on with dairy. I've read mixed things about the ladder and that the evidence for it is not that strong and that some children tolerate unbaked dairy over baked/highly processed dairy, does anyone have any knowledge about this?
The first food on the ladder is malted milk biscuits and although I know it's not that much sugar I'm really keen not to introduce highly processed/refined sugar food in his diet, especially as he would need to eat it regularly until we move onto the next stage. Does anyone have a sugar free recipe for malted milk biscuits? Or something similar?
Finally any suggestions for dairy free foods/recipes that can get not only calcium but enough fat etc his diet? He is extremely hungry, down to a milk feed morning and evening only (back at work and not interested in special formula) but he eats loads and always wants more. Sleep finally getting better but wakes anything between 4 and 6 for a feed.
Thanks