Our son is severely milk and egg allergic. He's in nursery and they are very good (couple of slight hiccups but are now pulling out all the stops). The nursery have dedicated people to feed him and he's fed at a seperate area but we are trying to eliminate all the risk factors and create a best-practice guide for the nursery to make it as risk-free as possible. Does anyone have any other suggestions?
Also, am determined ds won't become molly-coddled but getting over the fear of anaphylaxis is a constant struggle. Would welcome any support and suggestions from other parents who've been through it. Ds is a very outgoing and affectionate one-year old, would like to keep him that way.