ds has been off bread, cakes and biscuits for about 3 weeks, and on a reduced intake for about 3 weeks before that. He definitely hasnt been gluten free or even entirely wheat free, but we certainly cut it back a lot.
Anyway, we now have a blood test forms through and I am wondering how long (if at all) under the circumstances, he should go back to scoffing toast before I get the blood taken.