I have posted on here quite a bit about my DD's eczema. After a month or so of hell we have eventually worked out what creams work best for her and have managed to get it pretty much under control, apart from her face, which is still very dry and bright red.
Anyway...my DD is 6 months so I have started to wean her. We are doing both BLW and a bit of puree.
On Monday I made her mashed potato with full fat milk, butter and cheese in. Very yummy. But when I tried to feed it to my DD she went crazy. She was screaming and pulling at her face and neck.
She is not taking to purees so I just thought she was being a bit stubborn and refusing to eat so I persevered [bad mummy emotion]. But she was scratching like crazy and then her face and neck went bright red, it looked like a sudden outbreak of really bad eczema. I eventually twigged something was not quite right so stripped her off and washed her face.
Now I am a first time mum and have a tendency to go to the Dr's a the slightest sniffle and so do not want to jump to conclusions.
So after this long post. My question is...
She seemed to be in pain/irritated just by the contact of the food on her skin. Is this possible with an allergy? Her skin became red very quickly. I just assumed that the wetness of the food irritated her skin. But I am now worried that it could have been allergic reaction.
Does anyone's LO's react like this?
I am assuming that it would be a reaction to dairy as the only other ingredient was potato.
Thank you!