I am interested in health and diet and aim to eat well - I do think it makes a difference to how I feel. My main criteria is that I eat real food, nothing very processed and very little refined sugar. I enjoy food and pretty much eat what and when I like within that.
I'm very active and my BMI is right in the middle of the healthy range.
I'm also high risk for oseoporosis, in that I'm middleaged and both my parents have it.
I eat a lot of cheese, in the belief that the calcuim may protect me. I know there are other ways to get calcium..... but I like cheese.
Someone has remarked that I'm storing up all sorts of other problems with all the saturated fat, but if I'm a healthy weight with cholesterol in the normal range how much cheese is too much cheese?