DS (12) has a very restricted diet (has ASD/ADHD, probably could be classified as ARFID or certainly close to this) and with the exception of the few items of fruit he will eat, I can't think of a single thing in his diet that isn't UPF.
Every day there seems to be another article about how bad UPFs are and causing all manner of damage to our physical and mental health.
I feel both worried and guilty that I can't do more for him. I have a pretty 'clean' diet myself while he's living on ham sandwiches and chicken nuggets.
Can anyone relate, suggest any ways to make his diet less UPF-heavy or convince me not to worry about it?