sorry if stupid question
My parents will always comment negatively if I’m eating a microwaveable meal and say it’s ‘not real food’ / it’s upf
However if I actually ‘cooked’ something but used a sauce which contains UPF, isn’t that technically worse?
When I look at some microwaveable meals (especially M&S) I don’t notice any UPF ingredients.
for eg yesterday had M&S chille con carne
ingredients:
Cooked Long Grain Rice (30%) (Water, Long Grain Rice), Cooked Beef (14%), Tomatoes (13%), Onions, Water, Black Beans (4%) (Black Beans, Water), Red Kidney Beans (3.5%) (Red Kidney Beans, Water), Mushrooms, Red Peppers (3%), Carrots, Tomato Paste, Cornflour, Ground Spices (Cumin, Paprika, Smoked Paprika, Coriander), Garlic Purée, Roast Beef Stock (Water, Beef Bones, Yeast Extract, Salt, Sugar), Salt, Green Chilli Purée, Sherry Vinegar, Cumin Seeds, Dried Oregano, Rapeseed Oil, Dried Chipotle Chillies, Dried Red Chillies, White Wine Vinegar, Dried Garlic
I have depression and work long hours so find it exhausting cooking from scratch all the time but also paranoid I’m eating too many upf. Surely this microwaveable meal is still healthy as it’s all good ingredients?