In my stupidity in the rush of prepping dinner before the school run, I've managed to stab the base of my hand with a steak knife.
The cut itself is all of about 1.5cm and is no longer bleeding but oh my gosh why is it hurting so much? My whole arm is throbbing and I can't grip anything. The pain is intense around the cut itself then my whole hand aches.
Stupid question but when will it stop?!
Note to self, don't use a steak knife to try and cut the tin foil!