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Worst Meal you ever had!

122 replies

dottiedodah · 31/05/2024 14:25

Min was as a child in London, My Uncle brought some jellied eels for my Nan and Grandad. She put a couple on the plate for me.I recoiled in horror ,at the awful stringy taste of this vile "meal" I can still see them set in grey jelly! Just all kinds of grim!

OP posts:
Changethetune · 31/05/2024 21:33

My grandmother’s sausage pie. A base of pastry, covered in a thick layer of cheap sausage meat with a pastry lid. No seasoning, or even a bit of onion to give it a hint of flavour. It was so drenched in grease, the cooked pie floated in the dish.

She served up other nightmare meals, too, but the horror of sausage pie will remain with me till the end of my days. 🤢

RicePuddingWithCinnamon · 31/05/2024 21:33

My mum in law cooked me a baked potato and salad as she didn’t know what else was vegan.
It was like a rock with some bits of old weed that had been trodden on by a hundred people on top.

Combattingthemoaners · 31/05/2024 21:34

MonsteraMama · 31/05/2024 20:51

A friend of mine famously and hilariously can't cook. I love her but she's dreadful, it's like she's been cursed or something.

She tries so hard, she follows recipes, but something always goes wrong. She perseveres, she keeps trying. Her dinner parties are legendary and always end with Papa John's. She takes it with extraordinarily good humour, she serves good wine and is excellent company, but the food.

I'm not sure I could pin down which of her recipes was the worst I've ever had, but off the top of my head it would have to be her attempt at bouillabaisse. I cannot do it justice with words. Thin, grey, oily broth that resembled dishwater in both appearance and flavour. Lumps of chewy, unidentifiable meat that were hopefully fish. Slimy, leathery fish skins drifting about just below the surface like old chip bags in an estuary, shedding their not-removed scales into the broth to get stuck in your teeth. And finally sad little mussels stuck to the bottom of the bowl that were like eating salted rubber bullets.

It was glorious.

😂😂 this made me laugh out loud. Bless her. It sounds utterly revolting.

Greenmayleaves · 31/05/2024 21:35

FuckoffeeBeforeCoffee · 31/05/2024 19:00

I once made a fucking awful curry. My husband tried his hardest to get through it, bless him, but it really was shocking.

I'm not actually a bad cook but I just can't make a decent curry.

Try the JO chicken curry tray bake.

It's the only curry I have ever been able to make which has turned out edible. It's delicious.

sunhasgothishat · 31/05/2024 21:40

A chicken caeser salad that consisted of a bowl of iceberg lettuce, with chunks of processed chicken (like one of the Bernard Matthews rolls) on top and no dressing. It was on an overnight train abroad and was included in the ticket, there was no alternative 🤮

Papyrophile · 31/05/2024 21:45

New Years Eve in a French-speaking west African country. Foutu and agouti are local delicacies madame. Totally indigestible. To be fair, the food in restaurants was generally excellent. It was a wonderful visit to a fascinating place, apart from that dinner.

theeyeofdoe · 31/05/2024 21:47

Two spring to mind.
tripa alla florentine in Florence was inedible.
Second a friend turned vegan tried to cook something for me which wasn’t processed and failed. It was a sort of stew, but was so lacking in any flavour, that we binned it and got a take-away!

haveacampaccuccuonme · 31/05/2024 21:48

ArcticBells · 31/05/2024 21:13

Is there even a recipe for this? 😂

I think it was a panic invention of 'what to feed the vegetarians as a sub for roast dinner'.

It was heavily encrusted in salt too

LakeTiticaca · 31/05/2024 21:55

TheRodent · 31/05/2024 19:54

It seems that you were served rock salmon AKA dogfish, often seen in London F&C shops, it tastes awful and has vertebral column running through it UGH!

Yes that's it , rock salmon!! I recounted my ordeal to a friend who informed me what it was. I guess I had been a bit spoilt with northern fish n chips, they tend use filleted cod 😄
Something else I've just remembered . Who remembered findus French bread pizzas. I loved them. My new boyfriend came round and my mum.served up French bread pizza.New boyfriend took one bit and jumped up, ran outside and spat it out in the garden. I was absolutely mortified it was so embarrassing!! 🤣🤣

sciencemama · 31/05/2024 21:59

An exes mum made a shepards pie and I had to pretend to like it...
It was lamb mince overcooked with onion, frozen mixed veg, baked beans and marmite with thick bland mash topping

bellocchild · 31/05/2024 22:02

igivein · 31/05/2024 15:20

In a hotel near Loch Lomond - tinned ravioli and sprouts

Tinned spaghetti in tomato sauce with some pre- grated packet parmesan on top: on menu as spaghetti milanaise.

Elsewhere123 · 31/05/2024 22:10

Vegetarian 'curry' made with all tinned vegetables inc minted potatoes no spice in it and undercooked rice.

Mum2jenny · 31/05/2024 22:14

Tripe served to me as a very young child by my grandparents, it was disgusting. And my dm wouldn’t eat it either.

IwishIdidntlikesugar · 31/05/2024 22:16

I’ve lost my appetite now.

vipersnest1 · 31/05/2024 22:21

Another one with faggots - only mine were as a student lodger in a family home. (I used to have to wait for the using to use the bath his mum had run for him before I could use the bathroom).
The faggots were still frozen in the middle.
I didn't hang around long after that.

JoanThursday · 31/05/2024 22:23

Not really that grim, but just .... Odd.

We were on a driving holiday in the States. One of the B&Bs we stayed in prided itself on its most amazing breakfasts.

We asked for bacon and scrambled egg... All good. Except it came with a side order of warmed apple pie and canned, sweetened whipped cream on the same plate.

Apple pie and scrambled egg. Yum.

We looked around the room and others seemed to have the same combo and not batting an eyelid.

Those Brits and their straightlaced breakfasting ways. Pfft.

novocaine4thesoul · 31/05/2024 22:24

As a first-time visitor to Ukraine before the war in a (very odd) hotel with DD1 aged 17 (and I am well travelled, so is she to be fair). Same conversation every morning. "Well, what do we recognise as breakfast goods", ending in "Well what do we recognise full stop" "That might be apple juice". Nope, definitely not.

MrsSkylerWhite · 31/05/2024 22:35

LakeTiticaca

Rock is delicious!

HcbSS · 31/05/2024 22:37

Ex MIL made ratatouille in a massive pot. Fine. But she reheated over 5 days. Imagine after it’s 5th reheat!

whiteroseredrose · 31/05/2024 22:38

When I was heavily pregnant I struggled with cooking. One day I made plaice with cheese sauce, mashed potatoes and cauliflower. It was all white and it made DH cry!

Theimpossiblegirl · 31/05/2024 22:46

Allthegoodnamesarechosen · 31/05/2024 15:08

Jellied eels are not ‘stringy’. The meat should just fall off the central bone, there are no fibres to be stringy. The texture is rather like a cod nugget. Something was wrong there , I think.

Anyway, there is nothing to touch the sheer horror of andouillette. It’s as though the French decided to put all their worst thoughts about food into one substance, so that everything else could be outstandingly delicious. A bit like the Biblical scapegoat.

( And yes, I have had thé Andouillette de Tours with Vouvray, oh Tourangelle person, and the special Rouen one, and the delicious speciality from Saintes. Every town and city seems to have their very own special Andouillette, and they all tell you enthusiastically how once you have tasted it you will be an instant convert. They are mistaken).

I admire your commitment to finding the poo sausage edible but failing. Excellent effort.

SDTGisAnEvilWolefGenius · 31/05/2024 22:50

My sister and I used to get sent to stay with one of my mum’s friends for a fortnight in the summer. She used to make liver paste sandwiches (despite mum saying we wouldn’t eat liver). We ate them, to be polite, so she decided mum was wrong, and made us liver casserole. I have never tasted anything worse. I ate what I was given, by holding my breath, because I didn’t want her to tell mum I had been rude and turned my nose up at the food she’d made.

PleaseBePacific · 31/05/2024 22:59

Another one who accidentally ordered steak tartare...puked it up later.

Accidentally ordered octopus when abroad... complete with suckers attached 🤢

The worse was school dinners though, liver and lumpy packet mash 🤮

NCgoingdry · 31/05/2024 23:14

Papyrophile · 31/05/2024 21:45

New Years Eve in a French-speaking west African country. Foutu and agouti are local delicacies madame. Totally indigestible. To be fair, the food in restaurants was generally excellent. It was a wonderful visit to a fascinating place, apart from that dinner.

I did the look up function on Foutu and agouti and it showed me pictures of giant rats. Tell me I'm wrong 😂

Orders76 · 31/05/2024 23:19

I've had all the offal meals Har Har
No but literally, except as a child that was normal.

Since then my favourites awful meals are

A pesto spinach pizza where.... They blended them and gave me a dough with a green slop on top! Yum, not! No cheese even

A spinach crepe which I could hear the microwave cooking 😫

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