Waaaaaah!
I was softening fruit for apple and rhubarb crumble and I got distracted by the telly- for an hour!- and it has burnt to the bottom of the pan.
I've rescued the filling, the majority of it was fine, but I now can't lift the burnt bits from the pan.
I've soaked overnight and put it back on the hob this morning with boiling water and a dishwasher tablet. Some has lifted, but the rest is like concrete.
Any tips for getting the rest up?