Venue where you supply your own alcohol.
Bar staff and glasses hired.
Wedding in August.
There will be 130 guests. It's not a child free wedding but I don't think there are that many children in the 130 (maybe 10 under 16). There are also a small number of guests who don't drink for religious reasons.
I am urging the groom (my DS) to keep it simple - fizz, wine, couple of premixed cocktails of which one will be pimms, beer.
Googling says allow half a bottle of wine per guest but I assume that's where there's wine on tables and people then move on to ordering drinks from a bar so I think we'll need more.
I'm thinking of at least ordering champagne this week whilst 25% off six bottles offers are around for the bank holiday.
I have no idea how much to get - in total or of champagne specifically.
Any thoughts from anyone?