Me and my brother are chatting about going to a restaurant with our families to celebrate a few birthdays in one hit.
There is a place that's fine dining, double rosette, not yet got a star, but I don't think it'll be long. It's a chefs menu, 6 course, 3 hours booking slot. We would love to take the kids with us, but we're not sure how well received they'll be, so I thought I'd ask here.
For reference this isn't our usual stomping ground. We eat out with kids, but Italian neighbourhood type places, or Indian restaurants, or chain ones. They know how to behave in restaurants and they don't need tech to occupy them over dinner.
The youngest child is 11.
What do you guys think? Is 11 a good age? What age is a good age? When is it too young?
I get that the experience may be wasted on a kid, or the other side of the coin, that if you don't expose then to this stuff, how do they learn about it?
We haven't made a decision yet, so just musing really, not dead set on it yet, but we're both keen to make a decision and get our table booked (here or somewhere else).