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How do you slice breadmaker bread thinly?

8 replies

WhyPie · 25/05/2023 19:26

I cant slice it without making huge doorstop slices :-(

OP posts:
greenacrylicpaint · 25/05/2023 19:27

practice.
a really really sharp bread knife.
& leave bread to properly cool.

GladysHeeler · 25/05/2023 19:28

Practice. And a decent knife.

You can get gadgets from places like Lakeland.

Blueey · 25/05/2023 19:28

You probably need a sharper bread knife. We got a nice but not over expensive one from ikea and now I can finally cut proper size slices of bread.

rumred · 25/05/2023 19:28

Decent knife, steady hand. Or just enjoy the doorstops. I do

ThirdTimeIsTheCharm · 25/05/2023 19:36

Flip the bread on its side. It is less likely to break.

greenacrylicpaint · 25/05/2023 19:43

ThirdTimeIsTheCharm · 25/05/2023 19:36

Flip the bread on its side. It is less likely to break.

yes.

but also using a couple (or 3-4) dough balls in the bread tin instead of a single piece of dough makes the bread more stable and easier to cut.

WhiskersPete · 25/05/2023 19:44

Let it cool completely and turn it upside down.

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