Family of 2 adults and two teens (17 &15) I keep a close eye on our grocery spend and so far this year it averages out at £87 a week.
That spend covers all meals, toiletries, laundry, cleaning and some beer/wine.
Breakfast is usually cereal,
Weetabix or porridge often with a banana or frozen berries.
Lunches at home
leftovers
jacket potato - homemade slaw/cheese/tuna with some salad
sandwich/wrap - cheese/ham/chicken
homemade soup - tomato/veg/chicken/minestrone / french onion
Packed lunches
sandwiches/wraps/fruit/crisps
pasta salad (using up whatever we have left ie gammon/chicken/tuna
rice salad (using leftovers as above)
hot food in a flask (curry and rice/pasta in sauce/ stew)
Main Meals (Made from scratch)
Chilli
Fajitas
curry
pizza
roast dinners
sausage and mash
omelettes (with salad and chips)
Pasta bakes
burgers (I make beef, pork and chicken)
Gammon joint with parsley sauce
Casseroles and stews
Stir fry
Pulled pork
We don't really eat desserts but occasionally have fruit and yoghurt, jelly and fruit, sponge or crumble and custard. I bake muffins, cakes and pancakes.
There is always fruit, bananas, apples, oranges and whatever is in season. I don't buy fresh berries or exotic fruit often.
I always have cucumber, peppers, tomatoes, carrots, potatoes, white cabbage, onions and some kind of lettuce in the fridge. There is a lot of veg and fruit in my freezer and I often make double of something and put half in the freezer. I don't waste food, dry bread is used for breadcrumbs, past its best citrus fruit is frozen in slices for drinks
I buy a limited amount of crisps and biscuits and always have frozen chips, fish fingers, chicken nuggets and ice cream so not entirely junk free!
Main meal today was a beef and vegetable stew served with green veg.
Some days we don't eat our 5 a day and other days we eat more. Prices are going up a lot, my weekly spend has increased but I buy what is in season, we don't eat much meat and I don't buy branded goods.