The hairy bikers chicken tikka masala is lovely. It does take a bit of effort with the marinating the chicken and making the sauce but it tastes really nice.
Another easy but really nice one is Marry me chicken
Chicken breast or thighs (I used skinless and boneless thighs)
Garlic
Red pepper flakes ( I left out)
Chicken stock
Heavy cream ( I used double)
Parmesan cheese
Sun dried tomatoes
Italian mixed herbs
Fresh basil for garnishing
Season chicken on both sides with salt and pepper and fry on both sides until browned
Remove chicken from pan and fry crushed garlic cloves for 1 min
Add chicken stock and double cream and stir continuously until starting to thicken, add in Parmesan cheese, sun dried tomatoes mixed herbs and red pepper flakes if using. Keep stirring until sauce thickens up. Some recipes call for flour to thicken the sauce. The one I used didn't. Add chicken back in and cook until chicken is cooked all the way through. Sprinkle with fresh basil
Serve with whatever you want. I had mine with mash and veg but it's also really nice with pasta as well.