Recently discovered my IBS is often triggered by veg, especially when I combine different ones (asparagus, rocket, tomato, peppers, etc). I love a good veg or salad heavy meal and tend not to eat anything processed.
Can anyone advise how much we 'really' need, in a health context, because I am concerned about losing vitamins if I reduce my intake. I can handle something simple like salmon, oil drizzled potatoes and carrots - but a lovely, healthy, tasty mixed veg meal is NOT helping my gut.
I don't eat bread or pasta, so don't have much else I can fill up on.
Any ideas? Can I get away with only eating minimal, less exciting veggies and still keep healthy?
A list of what I can eat without triggering IBS:
Avocado
Potato
Carrots
Spinach
Mushroom
Chilli peppers
Cucumber
Lemon
Nuts/white meat/fish/eggs
Broccoli
Cress (god i love cress!)
Celery
Pesto/mustard/greek yoghurt in small amounts.
Cream cheese.
I am also ok with most herbs.
Can I make decent healthy meals out of this minimal list? Any recipe ideas or tips? It's gonna take some getting used to as I normally go really heavy on the stuff, so maybe I just need to calm down and approach it like Buddha 