Thank you to everyone posting and giving advice.
I have come to the conclusion that my 'comfort' eating is an eating disorder just as much as my bulimia was as a teenager. I have disordered eating and not diagnosed but I believe a binge eating disorder.
I stopped drinking alcohol a year and a half ago and it has given me the space to address my eating issues too.
I listened to Richard Osman talk about his binge eating disorder and it gave me the impetus to believe I could really do something about it.
I have spent the last year doing various things to support me to stop dieting which is where I think it comes from as well as some other hangups leftover from a mother who also had disordered eating but in a different way.
I feel I am finally understanding it a bit more and what helps and what doesn't.
My triggers are Friday/weekend off, tiredness and feeling overwhelmed with a busy life.
The main breakthrough I have had though is to eat more! Which sounds crazy but it has worked. I kept a food diary and the main aim was to eat.
Breakfast, snack, lunch, snack, dinner, snack. No cutting out any of them. If i missed one by accident fine I didn't berate myself but if I over ate at one I still ate at the next food stop, I would just eat a little less. I wouldn't necessarily have them at exact times.
This has had a couple of affects.
One, my body trusts that there is food later if I'm hungry. I'm not in feast or famine mode so I don't over eat as much. I've not got that feeling of "well I must stuff as much in as it may be some time til I'll 'allow' myself to eat again"
And, sometimes now I miss ones out. Because I genuinely am not hungry. And that's quite a revelation. Of course, i know, or more, my body now knows that if I'm hungry later I can eat. I am listening to hunger triggers rather than emotional ones.
It also helped me to see when I was eating because I was hungry or when I was bored, tired or emotional.
The other thing I did was each meal could be healthier. I was aware of making this meal healthy, if I wanted to eat crap next time I could.
But I wasn't in any way counting calories or limiting each meal. I wasn't eating a meal less than anyone else because I felt I had to. I am enjoying good food.
I've also found other things to fill that gap when I am emotional eating. Baths, walks, hugs, read a book, nap or rest.
It has been a bit of a journey for want of a better word and I have had to let go of the ideal weight i think I should be. But of course, now I'm eating much more normally and more healthily I am naturally losing weight. Slowly but it feels sustainable this time and in no way do I feel I'm dieting or trying to lose weight. It was all about letting go of how I felt around food rather than how I looked.
I feel I've turned a corner actually over the last little while, had some great support on here, but it has taken a while to unravel all the bad habits I had around food and weight.
Things that I feel have supported me to get to this better place...
Hypnotherapy (just the Paul McKenna app - but it helped turn round my thinking a year ago,).
Eating mindfully. Thinking about what I'm eating and more slowly. Trying not to eat standing up at the fridge. Treat myself to a plate at the table.
Adding IN food. I have a thread called "eating our 10 a day" . This helped me change my mindest from limiting to abundance.
And the biggest one that I've just finished, the 3 meals and 3 snacks a day. This has been the biggest winner for me.
Also, not having so much crap in. We used to buy the most ridiculous amount of crisps on a Friday. And eat them all. Me most of all. So, we still have crisps but we don't buy the whole aisle of crisps.
I have been doing a project on discipline this year. Every month I let go of something that i feel is out of control and add in something that is good for me. Some of these have been food, some not. ( last month I gave up mumsnet for instance). It's helping me to believe that I have a level of self control.
I also know that I'm going to have times where I'm more in control of this and times when I wont be. And that is surprisingly okay now.