If you could have eat any meal in the world right now, what would you choose?

[tackling]

My tastes are pretty modest, but impossible as our oven is broken!

Some roasted garlic on bread, very slow-cooked brisket, roasted vegetables and triple cooked chips, followed by a massive slab of cheesecake. 👌

How about you?

@LapinR0se

Starter would be guacamole made in front of me by a proper Mexican chef with proper Mexican tortilla chips to dip in. Margarita. Main lobster linguine but with at least half a lobster, maybe a whole one. Chassagne Montrachet Green salad Cheeseboard with absolutely filthy meaty stinky cheese and truffle honey. Port Very dark chocolate mousse

Fwoooooar!

Proper battered cod and chippy chips (from a good quality fish and chip shop by the seaside) with mushy peas, a slice of white bread and butter, tons of salt and vinegar. And an ice cold can of Dr Pepper 👍
OR
A chicken tikka madras, pilau rice, cheese naan bread or a chapati (from a takeaway- homemade will not do in this instance! Lol)

Dim Sum
Ramen
Sushi

(Yes, I know I'm mixing my Chinese and Japanese)

I can't eat soy sauce or yeast ... which precludes me from eating most of the above 😭

Another vote for sushi/ sashimi. Anything Japanese really!

Cinema nachos covered in cheese sauce and jalapenos and a chilangos naked burrito thing with double steak, peppers,
onions, rice, all the salsas, lettuce, cheese and sour cream Umm… really I’ll be having a chicken Caesar salad as it needs to be used

the roast beef toby carvery that my OH and i had about 5 hours ago people knock Toby but they do a good roast dinner

Spaghetti Bolognese, with garlic bread

@Hawkins001

Spaghetti Bolognese, with garlic bread

I love Spaghetti Bolognese but stopped making it as both my DC don't eat it :(

@duvetdayforeveryone

Treat yourself and have it for you, or eat out at a restraunt

A huge Levantine banquet, with lots of wine and bread and friends, ideally outdoors, somewhere hot.

There will be tabouleh and aubergines and labneh and grilled fish and probably some dogs kicking about, scrounging under the table, and fairy lights in the rafters.

Alternatively, a massive Northern Thai feast in Chiang Mai, with all my Thai friends laughing at me for not quite being able to tolerate Thai levels of chilli, and piles and piles of mango salad and pad thai and fresh dragonfruit.

@inigomontoyahwillcox

Dim Sum Ramen Sushi

(Yes, I know I'm mixing my Chinese and Japanese)

I can't eat soy sauce or yeast ... which precludes me from eating most of the above 😭

Can you use tamari sauce, which is gluten-free, in place of soy?

Hmmm, squat lobsters with a cold glass of white wine, some Icelandic prawns with more white wine and some well cooked pork dish followed by amazing cheese selection and a glass of port!

Saganaki fried cheese with fried courgettes. Followed by Spaghetti Puttanesca then a fabulous cheese board with smelly cheese and fat grapes . Then a Tia Maria hot chocolate ( dark chocolate)

Right now, I want chips. God I want chips. But specifically the type at a seaside where you're battling seagulls and the wind, and they're drenched in salt and vinegar. Mmmm.