I think every single time I've bought red cabbage it's been purely so I can shout, 'Red cabbage, how much?' at someone who'll know to reply, 'Red cabbage, no idea!' I'm also on the jelly side of the jelly vs. compote trifle debate just because you can sing Bootylicious as you're serving it with a jelly one.
As for Leonard Rossiter, any kind of ripple ice-cream makes me think, 'I like to stroke my nipple with a strawberry-lychee ripple.' I don't always say that one out loud.