We have a lot of flatbreads with various toppings and lots of salad.
My kids help with the flatbreads which are just equal amounts of self raising flour and plain yogurt then whatever flavouring you like, they're then shaped and fried. My younger children like to make theirs into people or animals etc.
We have Greek style with chicken marinated in yogurt, mint, lemon and coriander served with tzatiki or chicken in lime, coriander and cumin served with hummus or lamb mint and feta meatballs and salad
Moroccan style served with chicken or lamb tagine, or meat marinated in Moroccan spices, cous cous and fattoush.
Indian style with chicken or lamb marinated in whatever curry paste you like and yogurt served with raita and salad, we sometimes have garlic butter rice with this too,
Italian style with meatballs in tomato sauce covered in mozzarella,
Donner kebab style I use The Organised Mums slow cooker recipe,
Falafels with hummus and salad,
Halloumi with salad,
Mexican style with carnitas, we often have lime and coriander rice with this and fried peppers and onions.
Other summery (ish)meals we have include,
Fish cakes,
Kebabs,
Moussaka,
Fish lasagne,
Traybake thing with chicken breasts or thighs, new potatoes, carrots, leeks, shallots, thyme, rosemary wine and chicken stock,
Cajun chicken pasta