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Storage for cereal, rice, flour etc

15 replies

Oaksquarebox · 01/04/2020 10:45

Has anyone got any recommendations for storage for the above please?


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OP posts:
Vinosaurus · 01/04/2020 10:51

If you're going to store flour you need to freeze it for 48 hours first and then seal it in an airtight container (I'm loathe to suggest it but clingfilm would be good).

Oaksquarebox · 01/04/2020 17:24

Thanks. I didn’t know that.

OP posts:
Hovverry · 01/04/2020 20:27

I keep flour and sugar in plastic containers in the fridge, because I’m short of cupboards.

MiniatureRed · 02/04/2020 15:18

I LOVE Oxo Pops containers. I have 5 large cereal ones and various square/rectangle ones for rice and pasta etc.

They are expensive. I won't deny it. I've built up my collection over some time! They keep things are tight and look great too.

dementedpixie · 02/04/2020 15:26

I have never ever frozen flour before storing it. We have Kilner jar type things for flour and then just plastic storage tubs for cereal/rice

dementedpixie · 02/04/2020 15:31

We use this sort of tub for cereal

Storage for cereal, rice, flour etc
FlibbertyGiblets · 02/04/2020 15:33

Plastic storage tubs, kilner style jars, even a zip lock freezer bag. You want to keep weevils out.

Top tip: don't buy organic flour. Only made that mistake once. Urghhhhh, little blighters.

Vino freezing first, does that kill any lurking tiny horrors?

Thelnebriati · 02/04/2020 15:37

I use cheap screwtop plastic jars and get them in bulk, if I need them to be especially airtight I add a seal made from a plastic sandwich bag and an elastic band. You can also get a bag of 100 damp absorber sachets on Ebay for a couple of pounds.

Squirrel134 · 02/04/2020 16:26

I keep all these in largish, air-tight 'tupperware' containers, they just need to be kept in cool & dry conditions.
I keep my flour in the original bag in an large (tallish) biscuit tin.
Rice can be kept in the bags they come in esp. in the foil ones.
You shouldn't keep any of these in the fridge or freezer Confused - there is absolutely no need.
With cereal, always keep the inner bag they come in - seems to absorb any extra moisture.
Have fun Wink

P1nkHeartLovesCake · 02/04/2020 16:31

I’ve never froze it, like why would anyone? It’s not like granny was freezing it back in the day is it and she lived 🤷🏻‍♀️

I do not freeze flour, but I do put my flour in a glass kilner jar, my family aren’t dead yet.

With cereal I leave it in the box, just put a peg on the bag once it’s open. Cereal isn’t around long enough here to need fancy storage.

mindutopia · 02/04/2020 16:31

You really don't need anything fancy unless you bought it all in like 30 kg bags. Normal supermarket size bags of cereal, rice and flour can just be closed up with a clip, rubber band, in a plastic zip bag whatever and re--opened as needed for use. I've never stored it in anything special and there really is no need unless you plan to keep it for 6 months unused (which I assume you don't plan to do in the circumstances).

Vinosaurus · 03/04/2020 09:06

Flibberty yes, that's the idea. More info here

OneEpisode · 03/04/2020 09:10

We had weevils a decade ago so have been careful since. We don’t buy too much flour! And we open the flour over the kitchen sink because the outside of the bag seems to have overflow..

BarbaraofSeville · 03/04/2020 09:42

I've never heard of freezing flour. I've had my own house for 25 years and due to the fact that we buy a wide variety of foods and don't use anything very fast, most things go out of date, often by years, but just get used until they run out or anything is actually wrong with them, which almost never happens.

We've had flour weevils once in all that time, which suggests to me that freezing flour isn't really necessary.

But I've noticed that the over the top hygiene freaks have really upped their game due to Covid19. Sanitising parcels, leaving them in the shed for days on end, changing clothes, showering and washing the towels if you've been out and that's after going out in clean clothes after having a shower, obviously, daily disinfecting routines of any item that may have been looked at by another person, the list goes on. Why go to those lengths when you could just wash your hands regularly and not touch your face?

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