I have a history of very disordered eating. I posted on here a couple of years ago and starved myself as a result. You do not need to starve yourself or obsessively calorie count. I have sorted out my mindset and have spoken with an amazing nutrition psychologist. Message me if you’d like any more details :)
I look at your diet and it doesn’t look like a lot, but it’s chock full of sugar / quick release refined carbs. Eg, not much protein / foods that fill you up in your breakfast, you could swap for: apple and almond butter, Greek yoghurt, sprinkle of nuts / seeds and some berries, omelette or egg and soldiers, scrambled egg and avo, overnight oats...
You could easily swap your chocolate bar most days for something healthier, even a plain croissant would be better if you fancy something “unhealthy”. Or there are some yummy Nairn’s low sugar chocolate oat biscuits. Or sweet and salty popcorn? I love a date with nut butter or cottage cheese on a rice cake (I’m weird I love cottage cheese 😂)
We’ve had to re-educate ourselves with sugar. I started looking at what we were eating / kids were eating and looking at the “free” sugar content in everything and seeing if we were inside recommended limits. We weren’t. And it was things like smoothies and chocolate twists, the “treats” that were making the big difference. Honey is a free sugar, so a drizzle isn’t a problem on your breakfast but add in chocolate bar, salad dressing, cereal (dairy milk chocolate bar = 25g sugar) and you’re well over your 30g limit for the day.
You don’t mention what drinks you’re having?
I haven’t dieted at all this Jan but have reduced sugar intake and my tummy is much flatter and jeans looser. I don’t eat lots of bread or flour. I concentrate on eating satisfying foods like the nut butters, cream cheese, nuts, avo I talk about up above.
I don’t drink alcohol at all (I’ve been teetotal for 2 years) have stopped having fizzy drinks this month (17g sugar in a can of lemonade / 35g in a can of coke), and eat proper sized meals, soup with lentils at lunch, low sugar beans on toast, better meals - bigger than I was having last year with lots of veg, to make sure I’m eating well.
I love the intuitive eating movement. Maybe check out some articles on line?