I took a pack of frozen diced chicken out of the freezer about 10am. It got to 4pm and I was fed up of waiting for it to defrost and chucked it in the slow cooker.
It was 50% defrosted. Had it on high since 4pm and will take it out about 10pm.
Didn’t realise you shouldn’t cook frozen chicken in the slow cooker.
Will it be ok?