I need an extra freezer as the one in the kitchen is fairly small so I have batch cooked meals and some fruit/veg in, but I want to cut down on trips to shops by having room to store meat, fish, bread and cakes too.
I'm thinking of a chest freezer as there's no wasted room and the drawers on uprights I've seen are so flimsy.
Obviously main downside is having to bend to get stuff out but I'd only need to get stuff in/out a couple of times a month max (plus I'm very organised so everything would be dated and stored in order).
Any other downsides to a chest vs. upright?