So we are having quite a big wedding and have been debating the best way to provide drinks. My latest plan is the usual fizz served after the ceremony by waiters. Then wine and fizz on the tables for the meal and the toast. Selection of beers and ciders at the side of the room for anyone who wants something different. When the meal is over a bar will open up (people will still be able to help themselves to the wine, beer and cider). The bar will have a small selection of drinks - one gin, one rum, one vodka, malibu. Mixers will be tonic, coke, diet coke, orange juice, lemonade.
This is for alcohol only- there will also be options for non-drinkers.
What did you think? Have I missed anything anyone might desperately want? What are your favourite gin, rum and vodka?!