Can someone tell me the basics please.
I can’t cook. I cook from tins and jars. Ie. An Asda chicken curry jar with some pre cooked frozen chicken is how I make a curry.
I’m starting college in 2 weeks and my DH is starting a new contract at the same time which he will only be home weekends for 8 weeks at the same time. We have 4DC. Although no little ones. Youngest is 12.
I’m intrigued about batch cooking but don’t even know how to reheat it? Do I defrost? Do I pan cook it or microwave it?
Not a clue :)
Thanks.
Ps we don’t eat spicy food as DH has heart burn and I have IBS. The curry is for the DC we usually have an omelette.