for health and climate reasons I want to go meat free during the week.
we'd still have dairy though. no eggs as one of us is allergic.
dh says that we will not have enough protein and that the slice of ham/salami on the lunch sandwich will not make a difference anyway.
we a.ready switched from beef/pork to chicken/turkey for lower co2 and health reasons.
I say protein is not a problem as we will still have dairy and meat at the weekends. plus I add lentils or beans to most meals.
who is right?