I'm veggie for 30 years so I have a LOT of these. So lots I never will try but I still love food and I'm curious what they taste like/of and textures etc
And I think I may not be the only one. So not just a thread where you can say the things you've never tried but can describe for others those you have?
So here goes I have never tried:
Truffles - the fungal kind, mainly a budget issue (I've had WAY too many of the chocolate kind!)
Scallops
Fray bentos pies
Century egg
Hendersons relish
Eggs that aren't chicken ones - quail, duck etc do they all taste the same?
Kimchi (new takeout place offers it haven't braved it yet)
Raw fish
Smoked salmon
Jellied eel
Cockney pie, mash and liquor (what is this? Is it gravy?)
I'm sure I'll think of more too
So if you've tried these tell me what they taste like and if anyone posts anything I've eaten I'll return the favour.
Interested to see what people put.