Eating bread with mould on it

[saltedcaramelmuffin]

I’ve just accidentally done this.

Got half way through my sandwich before I realised the mould on the crusts of the bread.

What’s going to happen to me?!

Nothing I'd imagine...I've done this before...my head fell off but apart from that i was fine

It'll cure you of the clap. And taste not unlike you'd expect soil too.

It tasted fine

As long as you're not allergic to penicillin you'll be fine.

I really hope so. I’m a massive emetophobe and this is freaking me out!

Ugh I feel sick but it’s probably just psychosomatic

I’ve survived so far! (Apart from freaking out, which I’m still doing)

It's fine. Bread and cheese mould are perfectly safe to eat.

Yule be reet.

Nothing, my housemate years ago did this. He overdramatically retched and freaked out while I almost wet myself laughing as he was extremely annoying and deserved it. Sadly he was fine.

I'm allergic to penicillin and have done this several times with no issue.

I've accidentally done this and had no ill effects.

I do this all the time. Pick the blue bits off if I notice. It's harmless.

"scraping off the spores" is fine. If you drop it from 30cm & a green dust cloud forms then it's time for the bin.

A housemate from years ago used to eat slightly mouldy bread. He said most foods were okay and anything really gone bad could be tasted, smelt or was a bad texture.

He'd grown up in a fairly relaxed, mostly vegan commune and was ridiculously healthy.

I've eaten many a crumpet and only noticed green halfway through

You are 100% fine. Relax.

Nothing you'll be fine!

If it's so mouldy it walks itself to your plate, maybe give it a miss. Anything less that that you'll be fine.

I've lived to tell this tale.

Well I cooked dh a garlic naan the other night that before I gave to him I realised had blue patches on. I didn't mention it and he's still alive. Sorry dh.

As long as you're not allergic to penicillin you'll be fine.

penicillin and bread/cheese moulds are all different.

penicillin and bread/cheese moulds are all different.

Really? I'm allergic to penicillin and get a reaction from blue cheese

I'm allergic to penicillin too, Not a big fan of blue cheese but the couple of times I've had it I've been absolutely fine.

Internet advice is varies saying it is either a different strain or it is broken down in the process. Maybe it was the brand of cheese you had our you are allergic to more than one strain? Sounds like best avoided.

I'm allergic to penicillin and no reaction to blue veined cheese .

My DDad eats bread with mould no problems (he's of the post war don't throw anything away era) he's 81 and still going .