Fliss: page 43 clearly says "avoid shellfish" under the list of "don'ts". It doesn't mention it being raw.
It's only later on page 45 that raw shellfish is listed as a 'risky food'.
Both carry a risk of food poisoning (which some parents may deem small and therefore ignore the advice).
In relation to low fat foods, it says "It?s better for babies and young
children under two to have full-fat milk, yoghurt and cheese rather than low-fat kinds of milk, yoghurt, fromage frais, cheese or spreads.", i.e. don't buy food labelled as 'low fat'.
On sugar: "Your baby doesn?t need sugar and by avoiding sugary snacks and drinks you will help to prevent tooth decay.", i.e. don't give them sugary foods.
On salt: "Babies should not eat much salt as their kidneys cannot cope with it. This means that you should not add salt to your baby?s food or use stock cubes or gravy, as they are often high in salt. Remember this when you are cooking for the family if you are planning to give the same food to your baby, and always check food labels"
Avoid fish with bones = remove bones from fish before serving. Surely you don't think I meant avoid all fish
?!
In think my list was a fair reflection of the thrust of the advice
.