Yes thats correct. The arils do taste lovely though! Like fanta fruit twist and lychee!
I'd be tempted to make it an edible hedge but you know I'm obsessed with that!! I've been dreaming about my dream house and my dream garden with a long drive flanked by maple and cherries and an orchard on the lawn either side of the drive with a wildflower meadow underneath😍perhaps the full time gardener could live in the coachhouse, by the massive wrought iron gates?
Anyway, back to reality, you could try orchard trees spaced apart and then smaller bushes and shrubs planted in between. A lot of orchard trees need a couple of different cultivars to fruit successfully.
Im thinking apples, pears, crabapple, cherry, quince, medlar, plums, sloes and their relatives, mulberry, sea buckthorn, juneberry (not native but hardy), beech, hazel, birch, maple, lime, sweet chestnut, elder (sambucus nigra is beautiful), yes the lovely unusual hawthorn, dog rose etc
Have edible climbers weaving through such as honeysuckle, jasmine, hops and more climbing or scrambling roses.
You could even underplant with native edible plants like sweet cicely, bilberry, wild gooseberry, pignuts, honesty, wild carrot, wood sorrel, meadowsweet, yarrow, common mallow, seakale, fiddlehead ferns.