My top tips -
Write a list of everything you buy for your freezer/s, laminate them and pin to the front of the fridge, with the amounts you have in stock, written on at the side of each item, in white board pen. Then when you use something, knock one off! You know exactly what you've got.
Label plugs, especially if all plugged into a multi bank, makes it easy to see what's what.
Any spare leads for anything, put in a Really Useful box.
DH and I have a file box each, with personal documents in and another one, which has clear plastic document zip bags in, with all our appliance instructions in. Go through it once a year or so, then you're not cluttered with old instruction booklets. Also handy to find for when you're selling anything.
Make a foil top for jar candles, to save wasting wax. Basically, cover the jar with a piece of foil, press it round the jar and poke a large hole in the middle on the top. Lift off, light the candle and replace the foil. The wax that usually stays unmelted on the sides of the jar, melts into the candle! No waste! (Not my tip, I read it somewhere, tried it and it works a treat!
Use a hardback lined A5 notebook and if you try a recipe online and you like it, write it in the book! Keeps it all together without having to print it off and have A4 sheets all over!
I buy 500 thin, white freezer bags at a time from our farm shop and use them as little rubbish bags when I'm cooking. Onion peelings, stock cube wrappers, meat drip pads all go in there, then when I'm finished, tie it up and drop in the bin, saves the back and forth or dragging the bin over!
I inherited some unused duvet clips from my dad, to keep the corners in while putting the cover on! Life changing!
I wash down the shower doors while I'm having a shower. Just spray with cleaner before I get in, take my scrubby sponge in with me, clean down, then shower and rinse the doors with the shower head last.
I've just bought two clear plastic cupboard organisers from the middle of Lidl for my spice packets and Indian herbs and spices, to keep them all together, cos I love cooking curries and hate having to poke about! Just pull the box out and they're all there!
Fill a large pot with compost, then plant spring onion roots, celery roots, lettuce ends, carrot tops... Something will grow from them, so you get twice the amount of veg/salad for one price! I've had a couple of pots going in the summer doing this!
Love this thread OP, thank you! ❤