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AIBU?

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£100 for a casual lunch out for 4 is too much

412 replies

GrealishGoddess · 31/08/2025 19:55

Deeply middle class problem but. Anyone else noticed that you can no longer get out of the likes of Bill’s, Wagamama, Pizza Express, etc , with two teens, for less than £100. Is this just inflation, NI effects, price gouging, what? AIBU to stay home?

OP posts:
BodysBroken · 01/09/2025 07:52

Totally agree. We used to be able to eat out once a week no problem but between cost of living, DS now eating adult meals, and reduced income due to ill health, it's now a rare treat.

Parents and sister (no dependants) are always asking to meet for a meal out, and we usually have to decline, reminding them that it's just too expensive for 4 of us.

Bluelilacbella · 01/09/2025 07:51

Advocodo · 31/08/2025 22:37

We went to PE recently and for 4 adults it was £157.00!! That included only 1 alcoholic drink. Think how many fillet steaks that would buy. I do agree that desserts are very expensive and often disappointing.

Exactly!

It is soo much cheaper to buy the most expensive M&S or Waitrose food, even ready made Sushi or easy to try fillet steaks with a bottle of wine!

At these ridiculous restaurant prices, it’s just not worth it anymore imo.

Dancingsquirrels · 01/09/2025 07:28

OonaStubbs · 31/08/2025 20:09

Eating out should be a luxury, people didn't used to expect to eat at restaurants all the time, it used to be a once or twice a year treat.

.I don't know if it should be a luxury. Lots of research about how experiences are better for our wellbeing than buying stuff

But agree it used yobe an occasional treat. As a child, I remember going out for birthday meals and when my grandparents visited, but not eating out for the sake of it. And when we did go out, we were only allowed to drink water

Meadowfinch · 01/09/2025 07:23

I went to Devon this weekend and paid £21 for a crab sandwich with crisps and salad, and a coffee.

It was delicious and I enjoyed it, but I regard going out to eat anywhere as a treat these days. It's just how things are now. Having said that, the cafe was very crowded.

In the six week school holidays, in England, I've eaten out twice - one crab sandwich, and a salad & a glass of wine one evening in a pub.

I doubt I'll eat out again until Christmas.

GrannyWeatherwaxsHatpin · 01/09/2025 07:14

RedToothBrush · 31/08/2025 23:35

One self employed man in his van with very limited overheads is a little different to a sit down restuarant with multiple staff on the pay roll don't you think?

Yes, but that’s the “insane profits” thing, it’s over and above the usual profit element.

The 30/70 is for restaurants with staff, rent and all the other associated costs of a bricks-and-mortar business. It doesn’t explain why places are serving dishes where the ingredients are way below 30% of the menu price. Of course, a lot of places get their food from the likes of Brakes and just heat it up, and I suspect that’s where a lot of the additional cost comes in. But then they’re saving on paying for experienced cooking staff…

Catsandcwtches · 01/09/2025 07:10

While on holiday in France I noticed meals out were cheaper and also seemed better quality. Cooked from scratch, real flavour.

In a lot of places in UK it feels like food has been assembled from lots of pre bought in stuff. Pasta is rarely home made even in fancy places. The exceptions are a few local non-chain places run by people with genuine cooking talent who are experts in their cooking styles.

Elektra1 · 01/09/2025 07:08

Pizza Express often do good discounts if you have the app (like 2 main courses for price of 1)

ilovesooty · 01/09/2025 07:07

Blinkingbother · 31/08/2025 20:54

Yep, we simply don’t go out anymore. The most I will do is a very rare (once every 4 months max) Burger King drive thru for the kids or a very occasional pizza at our local pub (£10/pizza and one drink allowed each). I just feel ripped off otherwise. It’s a symptom of inflation, it will never right itself sadly. I did take my youngest away to Europe for a few days last year and it was a joy to have restaurants so reasonably priced (we weren’t following the usual tourist trail).

I had a 3 course pub Sunday lunch in Malta for €15 yesterday. All home cooked. Soup and bread, roast beef main course with vegetables and Yorkshire pudding and apple pie and ice cream. It would have cost a lot more at home.

BeaLola · 01/09/2025 07:04

Pizza Wednesday at Wetherspoons - had a lovely Ham & Mushroom pizza with aLimonxello Spritz included (other drink options were available) for £8:49, was lovely

BeavisMcTavish · 01/09/2025 07:00

You’re not unreasonable no - but it’s just the inflationary pressures added by supply chain (including wages/ fuel), energy on sites (more than trebled and was likely already thousands per month before), then wages.

wages have a huge impact, and despite where prices you’re seeing, these chains are also barely making any more - most verging on bankruptacy.

sanityisamyth · 01/09/2025 06:55

MessageMystery · 31/08/2025 20:06

4 people don’t need 4 pizzas. I’d get two and a side dish for four.

I need my own pizza. I’m severely allergic to tomato so no sauce or anything near it, and cut with different knives etc. Other people won’t eat my pizza because it tastes “weird”.

sanityisamyth · 01/09/2025 06:52

Cam1981 · 31/08/2025 19:59

That’s why I go to Wetherspoons.

Yep! It’s a long running joke amongst friends I should have shares in Wetherspoons I’m in there so often, but it’s so cheap!

MyElatedUmberFinch · 01/09/2025 06:33

Mondaytuesdayhappydays · 01/09/2025 00:01

I’m working class but doing quite well for myself now in my 50’s having grown up where eating out was a once a year treat for mothers days and on a ruby/golden wedding anniversary of one of my older relatives !

The idea of going out with my adult kids and grandkids for food and not having a starter, a main, sides and a pudding with whatever anyone fancies to drink is absurd.
if it had to be limited to a cheap main and tap water - still rocking in at a cost where I could cook steak or seafood indoors instead I can’t see the point.

An average teen/man would be starving after a pizza express pizza - let alone a half portion! Christ for the cost alone they could have a feast indoors.

When The kids were little and we were skint the idea of going for a meal where we would be skimping on half portions and drinking bloody tap water was totally off the table , where’s the fun in that - some didn’t! Got pizzas in instead

Better to save up the tight arse half meal experiences for a full on blow out surely !

Edited

Not if like me a person eats out three or four times a week, I’d be the size of a house if every meal out was a full blow out.

user1473878824 · 01/09/2025 01:10

PyongyangKipperbang · 01/09/2025 00:42

Are you dead from the neck up?

I shall make it easy for you.

What the OP ordered was, to me, the main meal in a day. So as the main meal in a day £100 was fine. It doesnt matter whether its consumed at 8am 1pm or 8pm.

Got it now?

So what was any point in anything you said then? We got a detailed breakdown of how much you eat. Why is £100 for dinner fine but £100 for lunch not? It doesn’t make sense. Eating out is expensive. You are weirdly stuck on how the time of day doesn’t change the price but does change the expense.

SumUp · 01/09/2025 01:03

MasterBeth · 31/08/2025 21:00

Yes, and when you get a bus, you're effectively paying for servants to drive you, escort you and deliver you to a distant place.

When you go and see a gig, you're effectively paying for servants to entertain you.

When you get your hair cut, you effectively pay a servant to wash your hair.

It's called the service economy and it's disrespectful to those within it to refer to them as "servants". Jeez.

Civil servants are not being disrespected by their title, servant is not a dirty word. You are being served by / receiving a service from fellow humans.

My point stands - you’re paying for convenience, whether that’s a bus ride rather than walking, or a meal you don’t have to prepare and serve yourself.

Unwillingness to pay a fair price for the labour of others, or using businesses that don’t take good care of their workforce is actually disrespectful, and a real world problem.

NebulousWhistler · 01/09/2025 00:50

You’re not wrong. I was thinking the same thing myself. We (2 adults one child) went out for a casual lunch today also. We had a bottle of water, one starter to share, 3 x mains, one of which was from the child’s menu. One coffee and 2x glasses of champagne. I assumed the bill would come to €200 ish due to the 2 glass of fizz. No. €250. Was surprised. This wasn’t a particularly upmarket sort of place.

PyongyangKipperbang · 01/09/2025 00:42

Letsgoroundagainnow · 31/08/2025 22:01

But it’s totally irrelevant that you eat your main meal in the evening!

The point of the thread was four pizzas, wine etc cost over £100.

Because you personally don’t eat a main meal at lunchtime is not the point, the food etc is the same.

You would pay more for the food six hours later would you?

Are you dead from the neck up?

I shall make it easy for you.

What the OP ordered was, to me, the main meal in a day. So as the main meal in a day £100 was fine. It doesnt matter whether its consumed at 8am 1pm or 8pm.

Got it now?

Mondaytuesdayhappydays · 01/09/2025 00:01

I’m working class but doing quite well for myself now in my 50’s having grown up where eating out was a once a year treat for mothers days and on a ruby/golden wedding anniversary of one of my older relatives !

The idea of going out with my adult kids and grandkids for food and not having a starter, a main, sides and a pudding with whatever anyone fancies to drink is absurd.
if it had to be limited to a cheap main and tap water - still rocking in at a cost where I could cook steak or seafood indoors instead I can’t see the point.

An average teen/man would be starving after a pizza express pizza - let alone a half portion! Christ for the cost alone they could have a feast indoors.

When The kids were little and we were skint the idea of going for a meal where we would be skimping on half portions and drinking bloody tap water was totally off the table , where’s the fun in that - some didn’t! Got pizzas in instead

Better to save up the tight arse half meal experiences for a full on blow out surely !

BringBackThe1990s · 31/08/2025 23:56

One wonders how many people complaining voted for Brexit or were in favour of lockdown. Because people were warned those two policies would have a detrimental effect on the economy and cause this. Prices of restaurants have probably doubled since 2019

Its very sad as it seems eating out is now becoming so expensive that it’s a rare treat, much like back in the 70s or so.

Also the chains like pizza express, Wagamama etc with the head chef Mike O’wave are very poor value at £100 or so for a mediocre meal. It’s actually far better to go somewhere nicer with say a £200 bill but half as often

RedToothBrush · 31/08/2025 23:35

GrannyWeatherwaxsHatpin · 31/08/2025 22:35

YANBU.

There was an interesting Tom Kerridge series recently where he talked about the economics of restaurants - he said (and I've seen the same figure quoted elsewhere) that the ingredients of a dish should be 30% of the menu price, the other 70% being overheads/costs including profit. A quick google suggests this is an industry standard.

And yet I look at some dishes and their prices and see ingredients that cost waaaay below 30% of what they're charging. Especially if it's vegetarian (Jay Rayner talked about "margins being better on vegetarian food" which seems to translate as "You get to charge more for cheaper ingredients") and...that's not OK. A mate was talking about starting a street food pizza van because, and I quote, "the margins are INSANE!" - as posters have said above, dough costs nothing, toppings are relatively inexpensive, and they charge high prices simply because they can.

So there's an awful of over-charging going on. For the big chains I suspect it's because their private equity owners want to keep their profits up but I resent paying those bloody prices - wherever they are - when it seems such a rip off.

For the decent/indie places trying to serve at reasonable prices, why not just make cheaper dishes? Lots of ingredients are still relatively cheap - make a dish out of that and serve it at a reasonable price, rather than carrying on serving the same menu that doesn't work any more without a big price tag.

One self employed man in his van with very limited overheads is a little different to a sit down restuarant with multiple staff on the pay roll don't you think?

RedToothBrush · 31/08/2025 23:32

50% of all job losses in the hospitality sector since recent increases in NI contributions and rises in the minimum wage does not suggest it is price gouging.

It suggests thats how much it bloody costs now.

A friend runs a small bar - four employees. He was saying that in the past year, staffing costs have gone up £2000 PER MONTH. Thats just staffing. All his costs have also gone up massively, because all his supplier have similar cost rises.

caringcarer · 31/08/2025 23:31

Cam1981 · 31/08/2025 19:59

That’s why I go to Wetherspoons.

Yep, very reasonable prices at Spoons.

Cherrytree86 · 31/08/2025 23:26

Harassedmum123 · 31/08/2025 21:38

This is exactly the problem now. The price difference between mainstream chain restaurants like Pizza Express, Nando’s and high end ones eg The Ivy is negligible. A main and two regular sides is £17 at Nando’s but a main course at The Ivy is around the £20/£22 mark. I know which one I’d prefer and where I don’t have to order the food myself, get my own drink and pay my bill on an app.

The cutlery at Nando’s is always manky as well

Stargazetrampoline · 31/08/2025 23:23

I’ve also noticed this. Am in London and have been for most of my life - eating out is FAR more expensive now and it’s not just because I have less disposable income now I have teenage kids.

It’s simply that prices have rocketed (as well as monthly bills) and salaries haven’t kept pace at all. DH and I have an ok income between us but one or two meals out can be the difference between nudging into the red each month - whereas we used to eat out about once a week.

I find it pretty depressing tbh, particularly when pizza express/wagamama chain places used to be good value. We try to avoid going out for meals now unless it’s somewhere ‘great’ (think high end gastro pub type places rather than the ritz 😂) for a special occasion.

ChelseaDetective · 31/08/2025 23:19

PyongyangKipperbang · 31/08/2025 21:18

52, and same.

I’m 54 and until I was a teenager it was just awful formal hotel dining rooms for special occasions. Terrible atmosphere, terrible food, everyone acting like it was a really big deal. Because it was.

I don’t think eating out at a pizza place a couple of times a month should be a luxury for middle class families.

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