Hosting my first bbq this weekend in my first home.
Sadly the weather looks a little iffy but we’ll have a laugh regardless.
This is my menu. We have a few vegetarians. I think it’s a very easy menu as I can give dh the skewers I’ve premarinated. And the rest can be prepared in advance.
The only thing that really requires effort is the focaccia (I don’t love making bread but I love the recipe).
Its probably a bit carb heavy but I’ve done it that way with the vegetarians in mind.
Pasta salad
Homemade focaccia
Greek salad
Bombay new potatoes (dishoom recipe)
Butter herb new potatoes (for ppl who don’t like coriander)
Halloumi skewers
Veg skewers
Tandoori style chicken skewers (tastes better than takeaways imo)
Mint lamb kofte
Corn on the cob
Homemade mint chutney
tamarind sauce
Mango chutney
Crisps and shop bought dips
Nuts
Key lime pie
Profiteroles
Wine
Beer