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AIBU?

Share your dilemmas and get honest opinions from other Mumsnetters.

To think people eat one heck of a lot!

283 replies

AppleWhiskers · 10/04/2025 21:23

See it all over, online, on here, in real life.
People have to have three pretty substantial meals per day or they think they'll starve or not get enough nutrients.
A good amount of people, men especially, think a cold meal or salad based meal is not a real meal, or anywhere near enough to pass as one.
If it isn't huge, or hot, people often think it isn't value for money.

It isn't uncommon to hear 'rabbit food' or such when people choose cold or salad based meals.

Myself, I love both, and eat a warm meal most evenings, so don't have much of a horse in the race, but I do think it's a thing.
Not sure how other cultures go about it, would be interesting to find out.

Is it a UK specific thing, to always need a large hot meal several times per day?
A typical example is:
Porridge and berries of full breakfast english style etc for breakfast.
Baked potato with tuna, or salad for lunch, or soup with whatever and copious amounts of pulses.
Then cottage pie or something equally large for dinner.
Then, often, a later meal, give or take.
And a lot of us are still hungry after this, or snack in between, so WTF is going on!?

OP posts:
PandoraSox · 10/04/2025 22:48

I love that a thread which had the potential to turn into a competitive undereating thread has turned into a gardening thread with the emphasis on peas.

It has quite restored my faith in MN.

Braygirlnow · 10/04/2025 22:44

AppleWhiskers · 10/04/2025 21:23

See it all over, online, on here, in real life.
People have to have three pretty substantial meals per day or they think they'll starve or not get enough nutrients.
A good amount of people, men especially, think a cold meal or salad based meal is not a real meal, or anywhere near enough to pass as one.
If it isn't huge, or hot, people often think it isn't value for money.

It isn't uncommon to hear 'rabbit food' or such when people choose cold or salad based meals.

Myself, I love both, and eat a warm meal most evenings, so don't have much of a horse in the race, but I do think it's a thing.
Not sure how other cultures go about it, would be interesting to find out.

Is it a UK specific thing, to always need a large hot meal several times per day?
A typical example is:
Porridge and berries of full breakfast english style etc for breakfast.
Baked potato with tuna, or salad for lunch, or soup with whatever and copious amounts of pulses.
Then cottage pie or something equally large for dinner.
Then, often, a later meal, give or take.
And a lot of us are still hungry after this, or snack in between, so WTF is going on!?

Would you like a medal? 🏅

MurdoMunro · 10/04/2025 22:43

fgswhywouldIdothat · 10/04/2025 22:41

Yes but don't eat anything

Maybe just one or two of the sunflower seeds. Not three though.

SiobhanSharpe · 10/04/2025 22:43

BunnyRuddington · 10/04/2025 22:39

So I’m gathering that I can plant out my sweet peas, leave the sunflowers and tomatoes (aka triffids) on the windowsill and sow some sugar snaps or French beans this weekend?

Where we are there is still a threat of night frosts until early May, so maybe harden the sweet peas off gradually by putting them still in their pots outside during the day?

BunnyRuddington · 10/04/2025 22:42

fgswhywouldIdothat · 10/04/2025 22:41

Yes but don't eat anything

Don’t worry, anymore of this sunshine and I think the tomato plants will be consuming me first…Grin

Mumtobabyhavoc · 10/04/2025 22:42

MurdoMunro · 10/04/2025 22:40

I think it’s a pencil?

It's the planting hardiness zone:
(And a pencil!)😁
https://www.gardenia.net/guide/hardiness-zones-in-the-united-kingdom

BunnyRuddington · 10/04/2025 22:41

SiobhanSharpe · 10/04/2025 22:37

Don't think DH has sown his yet so you should be ok.
Most things catch up.
We are in Cambridge

Thank you, I’m a little north of you so things are usually a bit slower to get started although I did see Hawthorn in flower yesterday which was a bit surprising.

fgswhywouldIdothat · 10/04/2025 22:41

BunnyRuddington · 10/04/2025 22:39

So I’m gathering that I can plant out my sweet peas, leave the sunflowers and tomatoes (aka triffids) on the windowsill and sow some sugar snaps or French beans this weekend?

Yes but don't eat anything

Mumtobabyhavoc · 10/04/2025 22:41

Growlybear83 · 10/04/2025 22:35

I agree, especially the way my Mum used to make it - a huge gooey lump in the middle of a bowl surrounded by a sea of cold milk.

Have you tried warm steamed milk? I cook up steel-cut oats and add a bit of brown sugar and cinnamon in the bowl then some warm frothy milk left over from making a cafe latte. It's quite nice that way.

MurdoMunro · 10/04/2025 22:40

fgswhywouldIdothat · 10/04/2025 22:39

What is zone 8B? Is this some stealth extension of London Underground?

I think it’s a pencil?

BunnyRuddington · 10/04/2025 22:39

So I’m gathering that I can plant out my sweet peas, leave the sunflowers and tomatoes (aka triffids) on the windowsill and sow some sugar snaps or French beans this weekend?

IlooklikeNigella · 10/04/2025 22:39

Who is getting too thin? Not the UK population anyway.

fgswhywouldIdothat · 10/04/2025 22:39

Mumtobabyhavoc · 10/04/2025 22:36

That's frustrating, isn't it?
The rosemary I planted last year is half dead (dead, I said) and upon examination of the needles (?) it looks as though it has a disease of some sort. They're spotted brown-ish 🧐😥
I'm in Zone 8b. Haven't planted anything yet this spring, but I plan to this coming weekend. My neighbours have been at it, though. (Gardening, that is). 🤣

What is zone 8B? Is this some stealth extension of London Underground?

SiobhanSharpe · 10/04/2025 22:37

BunnyRuddington · 10/04/2025 22:29

Is it too late for sugar snaps or am I ok to sow them this weekend?

Don't think DH has sown his yet so you should be ok.
Most things catch up.
We are in Cambridge

CopiousAmountsOfPulses2 · 10/04/2025 22:37

I think this is a new Peak Mumsnet moment, "copious amounts of pulses."

As you can see from my name change I was too slow so someone else got there before me. Anyway, I ate a bowl of porridge for breakfast today, I won't need dinner tonight.

doubleshotcappuccino · 10/04/2025 22:37

This is the only thread where you can get told you’re greedy and get gardening advice - women multi tasking as always I see

MurdoMunro · 10/04/2025 22:37

CallmeJim · 10/04/2025 22:33

One of my sons earlier today put 2 entire blocks of halloumi in the air fryer for a snack. Not sure it’s at all relevant but I’ve got nobody else to tell so I thought I’d drop it here.

I hope he got a chance to pack his bags before you slung him out. The HALLOUMI???

vodkaredbullgirl · 10/04/2025 22:36

Growlybear83 · 10/04/2025 22:35

I agree, especially the way my Mum used to make it - a huge gooey lump in the middle of a bowl surrounded by a sea of cold milk.

Needed plenty of sugar with it too.

Mumtobabyhavoc · 10/04/2025 22:36

Bs0u416d · 10/04/2025 22:29

Well, very sad looking and I'm not sure they'll spring back. They were going great guns when I planted them out.

That's frustrating, isn't it?
The rosemary I planted last year is half dead (dead, I said) and upon examination of the needles (?) it looks as though it has a disease of some sort. They're spotted brown-ish 🧐😥
I'm in Zone 8b. Haven't planted anything yet this spring, but I plan to this coming weekend. My neighbours have been at it, though. (Gardening, that is). 🤣

Randomlygeneratedname · 10/04/2025 22:36

Since having kids I barely ever eat a hot meal. After they are fed and settled, my partner and I get to enjoy a cooled, slightly dried out shit version of what they got to eat 😅.

fgswhywouldIdothat · 10/04/2025 22:36

PandoraSox · 10/04/2025 22:33

Do slugs like them? I have loads of the buggers and I have to be careful what I grow.

Edited

Not especially, at least in my cold clay soil. Mice bloody go mad for them though. Bastards.

I prefer the dwarf varieties which are almost self supporting. You plant them in cut figures of 5 dots, like on the face of a dice. And then replant them when they've been eaten

Unlike carrots and onions etc they end up being much cheaper than the supermarket.

doubleshotcappuccino · 10/04/2025 22:36

Growlybear83 · 10/04/2025 22:15

But we’re obviously very greedy if Batchcookbabe can eke a chicken out for two months 😟

Edited

You’re right we bow to @BatchCookBabe user name checks out

Growlybear83 · 10/04/2025 22:35

vodkaredbullgirl · 10/04/2025 22:26

Nothing worse than any porridge hot or cold lol.

I agree, especially the way my Mum used to make it - a huge gooey lump in the middle of a bowl surrounded by a sea of cold milk.

SiobhanSharpe · 10/04/2025 22:34

Mansionscoldandgrey · 10/04/2025 22:27

Eat the snails with plenty of garlic butter 🐌 🐌

Preparing garden snails for human consumption sounds like a right ball-ache -- you're supposed to put them in a bucket and feed them with loads of green stuff like lettuce for about two weeks to purge them in case they have eaten any toxic plants.

And they will constantly try to escape from the bucket too.
I've seen live snails on sale in markets in Spain, they are continually on the move, making weird clicking and clacking noises with their shells as they try and climb over each other. It's a bit ...unsettling.

MurdoMunro · 10/04/2025 22:34

Hey @BunnyRuddington, you’ll like this story. Years ago I had a new colleague, she moved to the area for the job, sort of job when we were on the road a lot. She couldn’t understand why everyone in the company seemed to know the same couple, took her nearly two years to realise what people meant when they said ‘go out past Bert and Joyce’ 😆