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AIBU?

Share your dilemmas and get honest opinions from other Mumsnetters.

Filthy food habit… and what’s yours?

287 replies

Slattern77 · 21/06/2024 21:01

Not talking Biscoff straight from the jar here… its so low-level I’m compelled to post (with NC) so to expose the guilt/be shamed out of it.

Maggi noodles eaten dry, from the packet, with the seasoning sprinkled into them. Preferably chow mein flavour. But eaten in bed. Last night the flavouring went on my sheets which may or may not have been a turning point.

What’s your secret filthy food habit?

OP posts:
TikiTikiBoo · 22/06/2024 10:26

Oblomov24 · 22/06/2024 06:17

some of these make we wince!

Some have made me 🙄

Like the pizza from the pizza box 🙄🙄🙄🙄🙄🙄🙄🙄🙄

MrsToothyBitch · 22/06/2024 08:02

White bread spread thickly with heinz burger sauce. It MUST be heinz.

squishee · 22/06/2024 08:00

As a student I loved Ambrosia creamed rice on toast. I so want some now (but can't get Ambrosia where I am).

Incidentally, here and in some other countries what is basically bacon (back bacon minus the rind) is routinely eaten raw. Love it

pinkgin79 · 22/06/2024 07:56

Sourdough bread sandwich with mayonnaise and balsamic glaze

GingerPirate · 22/06/2024 07:39

Oh well ...
Packets and packets of Extra strong mints, to the point of replacing meals.
Not overweight and not diabetic, but aware it's bonkers.
😬

slimshady18 · 22/06/2024 07:27

RandomID · 21/06/2024 21:14

When I’m unwell, my comfort food is a packet of microwave rice, a few chunks of corned beef, and instant gravy mixed up in a bowl with plenty of black pepper. It’s filthy, but sometimes needs must.

In the nicest way possible, thinking of that made me feel unwell😂

BewaretheIckabog · 22/06/2024 07:13

Marmite and banana sandwiches on cheap white bread. Used to seem really strange but now the make marmite peanut butter not so much.

Crispy bacon bits and mashed banana on toast used to be another favourite.

IGuessIllbetheFirst · 22/06/2024 07:08

I get a tin of sweet sweetcorn, a jar of pickled onions and a big pack of hula hoops. One mouthful = big fork of sweetcorn, 2 pickled onions and 3 hula hoops is the perfect combination (having experimented many times).

k1233 · 22/06/2024 07:07

Oh, forgot cooked piklets, still hot, dipped in piklet batter.

k1233 · 22/06/2024 07:06

Um oh.

For the buttered Weetabix try butter topped with golden syrup. Mix it together on the Weetabix to be a bit caramelly. Used to do that as a kid.

I'm rather fond of a good camembert or brie with plain salted crisps and quince paste. Occasionally add salami or pepperoni.

Also rather partial to day old macaroni and cheese with tomato sauce.

Dessert - try an nice ice cream, smashed up tim tams and crumbled flake all smooshed together.

I also rather like soggy / stale fruit tingles - so much better soft than crunchy.

Another thing I loved as a kid was the boiled fruit for a fruit cake when it had the butter and baking soda.

Drearydiedre · 22/06/2024 06:57

A corner of an oxo cube

Kittynoodle · 22/06/2024 06:44

User1974 · 21/06/2024 22:19

tinned macaroni cheese. I am sorry.

I like that too
with black pepper

Mumof2girls2121 · 22/06/2024 06:36

when I first left home, I used to eat scrambled egg and pickled red cabbage together as a meal 😂

tattychicken · 22/06/2024 06:32

Toasted white bread, salad cream and Dairylea cheese slices.

Thevelvelletes · 22/06/2024 06:31

Cattyisbatty · 22/06/2024 06:19

Sadly I can’t indulge in food filth anymore due to having GORD 😢 (and reading the vinegar based snacks make me wince!).

just before I started with symptoms I lived cheesy quavers and Diet Coke together - no dipping - but was a great taste combination!

I also liked cold baked beans/tinned spaghetti in tomato sauce

As a kid I loved
cheese crumbled into crisps
raw spaghetti
buttered weetabix
grated carrot and grated cheese mixed together (still love this but it’s not filthy!)

I like to suck the vinegar out of pickled onions.
Swigs of malt vinegar.mmmmm

Cattyisbatty · 22/06/2024 06:19

Sadly I can’t indulge in food filth anymore due to having GORD 😢 (and reading the vinegar based snacks make me wince!).

just before I started with symptoms I lived cheesy quavers and Diet Coke together - no dipping - but was a great taste combination!

I also liked cold baked beans/tinned spaghetti in tomato sauce

As a kid I loved
cheese crumbled into crisps
raw spaghetti
buttered weetabix
grated carrot and grated cheese mixed together (still love this but it’s not filthy!)

Oblomov24 · 22/06/2024 06:17

some of these make we wince!

TwoLeftSocksWithHoles · 22/06/2024 06:13

Tin of peas, just take the lid off, add some tomato, or brown, or chilli sauce.

Stir, eat cold, from the tin, no washing up and plenty of fibre, apparently..

ghostyslovesheets · 22/06/2024 05:35

My finest creation yet however, remains the Bread and Butter Pudding Toastie you win - I’m so trying that today! 😃

ghostyslovesheets · 22/06/2024 05:32

omgrightnow · 22/06/2024 00:40

Was he a Scouser??!!

Yes 😃

andfinallyhereweare · 22/06/2024 04:47

I’ve drank the brine from olives. Love it.

ThankGodForDancingFruit · 22/06/2024 04:09

ghostyslovesheets · 21/06/2024 21:57

My Grandad talked fondly of 'coni-oni' butties in his youth - thick slice pf bread with condensed tinned milk!

My Nan used to make chocolate spread by mixing hot chocolate with condensed milk!

ChristmasJumpers · 22/06/2024 04:04

Fish finger and waffle sandwiches with melted cheese on and Ketchup

Or fish finger & bacon sandwiches (surf and turf 😂)

WiddlinDiddlin · 22/06/2024 03:56

wineosaurus4 · 21/06/2024 22:26

Oh my gosh 2 x chewed mini cheddars put in between 2 normal cheddars and eaten like a sandwich 🥪😳

I thought I was the only disgusting bastard to do that!

See also:

Crunchy Nut Cornflakes... served with cream, not milk. Not milk AND cream. Just cream.

Deep fried chunks of tinned croissant dough, rolled in sugar. Makes enough to serve 6 at least. Is consumed by the two of us, til we feel very very sick.

This week... we got Krispy Kreme plain glazed rings... and stuck them on the waffle iron. They come out caramelized and crunchy on the outside. Heaven.

Other adventures with the Breville 3 in 1 include the Panini'd Cheeseburger (make a cheeseburger on a brioche bun, no salad obvs, hot salad is gross, pop it in the panini maker, goes all crunchy on the outside, soft and cheeseburgery in the middle.

My finest creation yet however, remains the Bread and Butter Pudding Toastie..

White bread - sultanas and shredded bread, cinnamon, custard filling - in the toastie maker and then dredge with cinnamon sugar when it comes out. chefs kiss

I am also partial to a potato salad and salami sandwich made on hot buttered toast. Crunchy and soft, creamy and salty, hot and cold - delicious, but messy.

Dustyblue · 22/06/2024 03:52

Eating coffee beans like they're peanuts. I go through phases of it.