@onetiredmummy
Hi Paul,
Why do people repeatedly self sabotage their efforts?
How can persistent self sabotage be stopped if there's no apparent reason for it?
Thanks :)
This is a great question and indeed my new book deals with self sabotage. Self sabotage deals with what is usually called secondary gain. In other words there will be another reason for doing something that isn't in your best interest. For example, procrastinators are rarely lazy people. They're frightened of making the wrong decision so they choose to make no decision. So the secondary gain is that they stay safe, however they lose out on achieving their true potential.
Recently, a lady said to me she'd bought my CDs but hadn't lost weight. When I asked how often shed used them, she said she hadn't used them at all. When I asked why, she said it was because she thought they would make her hate chocolate, and she loved it. Whilst amusing, this is an example of self sabotage.
Many people start a diet because they feel post-Christmas guilt. Yet as soon as they start it, deep down they know they're going to fail. A part of them cant wait to, so they can go back to eating their favourite foods instead of chemical, fat free rubbish. They want to get the struggle of dieting with over as soon as possible, so they can tick the box which reduces guilt - because they tried - but they haven't followed through with it.
With diets the cards are so stacked against you. I'd recommend not starting one. There's a 91% chance that you won't succeed and a 70% chance that you'll gain more weight when you come off the diet than you had before.
My approach doesn't work for everyone every time, but has a success rate of 70%, according to studies, and it's very different to a diet. Diets are concerned with not eating this and eating that. Some weight loss clubs are not in the weight loss business, they're in the food business. They sell you low fat chemical crap, which they make billions from, by the way.
My approach is an internal recalibration with food and with the world. We've had 40 years of dieting and yet obseity is rife in the Western world. I think it's time for a new approach, and changing our relationship with food from the inside is the best solution I can see right now and gaining the support of a variety of Doctors.