I posted some time ago about DS2 having a (mild but significant to me) allergic reaction after gumming a chip shop chip.
DS1 is allergic to egg, milk and nuts so I had suspected that DS2's reaction would have been caused by some sort of cross contamination with one of those. The allergy nurse also thought so.
Today he had another similar reaction to a jar ( !!! ) of baby food. When I looked at the ingredients the two things that stood out to me were pineapple (not aware he has had this before) and apple VINEGAR [dramatic chord].
Can people be allergic to vinegar? I mean properly allergic?
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Allergies and intolerances
Vinegar . . . ?
7 replies
BalloonSlayer · 07/05/2008 20:51
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