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How realistic are best before dates?

25 replies

KatyMac · 24/10/2018 11:07

Just checking and sugar doesn't have one - but is fairly vulnerable to damp/pests etc

Rise is 2021 & pudding rice 4/19 which seems daft as rice (although vulnerable like sugar) is fairly inert

For pests are tupperward/plastic boxes any good or can mice/rats eat through them?

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bellinisurge · 24/10/2018 13:27

I tend to give best before dates less respect than use by dates. Even with food. I store food in glass jars.

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bellinisurge · 24/10/2018 13:27

Oh yeah, I use food safe moisture absorbers.

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KatyMac · 24/10/2018 17:27

What are "food safe moisture absorbers" ?

And how about Tins and sealed plastic bottles (like fruit or squash)?

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bellinisurge · 24/10/2018 18:05

Hi, if I decant, say, uncooked rice into a glass jar, I pop in a moisture absorber (cheap off Amazon) to try to keep it dry. They are like the bags of silica things you get when you buy electrical goods or shoes. Some people just save them in a jar and use those as and when. There are food safe ones that aren't that expensive.

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bellinisurge · 24/10/2018 18:08

Tins can keep forever (ish). Apart from ones with dints in them. Squash in bottles, I'd probably let them run a year or so past their sell by. But I'd always check if there was a use by. We don't really have squash but if your family likes it, definitely have it.

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KatyMac · 24/10/2018 18:30

Generally they drink vast quantities of juice and I think squash is better than water

That's what I thought about tins - plus it's fairly obvious if they are off when you open them

I just worried plastic crates aren't really pest proof - plastic bags are useless I guess

Flour is tricky too

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bellinisurge · 24/10/2018 18:32

Flour can go in glass jars too - keep your eyes open for big ones in sales and/or at IKEA.

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bellinisurge · 24/10/2018 18:33

Or things called Mylar bags - again Amazon is your friend.

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KatyMac · 24/10/2018 18:42

ARe glass jars better than plastic/tupperware?

I am off to Ikea before Christmas

Oh Mylar bags? do they need to be heat sealed?

Learning loads thank you

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bellinisurge · 24/10/2018 19:15

You can heat seal if you want. My vacuum sealer refuses to seal them - I clip them with a food clip. They are harder to gnaw into than plastic bags if you get my meaning. As for plastic boxes versus glass jars? If you have a stack of boxes use them. Glass jars can be pricey if money is a bit tight.
Make the best of what you have.

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AnotherShirtRuined · 25/10/2018 06:59

bellini Is there a particular kind or brand that you use? Just looked up 'moisture absorber' on Amazon and it's a bit overwhelming, but I would like to make sure that my food stays fresh and usable for as long as possible so they make a lot of sense.

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bellinisurge · 25/10/2018 07:03

@AnotherShirtRuined - I did the massively scientific approach of the cheapest - or possibly the second cheapest - with the best review rating.

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bellinisurge · 25/10/2018 07:04

Don't forget, there are food safe ones which have yellow granules. I went for this route too.

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AnotherShirtRuined · 25/10/2018 07:28

Thanks bellini. I'll have another look.

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KatyMac · 27/10/2018 12:41

I have just been in my ordinary store cupboard - I am regularly eating things several years out of date so apart from buying as long a date as possible I'm not really going to worry

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KatyMac · 27/10/2018 14:54

just about to make mince pies from mince meat from BBE 12/06!!

With bought ready rolled pastry as I'm too ill to be faffing about with making/rolling pastry!

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Upslidedown · 30/10/2018 16:38

I was pondering this today as I was buying the dried fruit for my breakfast box (using stacking boxes within an unused wardrobe) as was surprised at how short the shelf-life of raisins was.

I figure they just get a bit dried out decided I was ok with a ten month shelf life. Once I've sorted out my boxes I'll keep a list and rotate out.

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KatyMac · 30/10/2018 17:22

I lied was mistaken it was 01/06!! & they were fine

I am a bit concerned that the dtes are very short on things like jam/syrup etc

It seems very short sighted

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bellinisurge · 30/10/2018 19:35

It's a bit cheeky putting a short best before date on jam etc. Once it's in the jar it can last ages. More about stock churn and making money, methinks.
If you open something and it smells bad, don't eat it. If it doesn't smell bad, it's ok.

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KatyMac · 30/10/2018 19:54

Exactly my dad used to say if it goes bad, rancid, stale, bad, mouldy or off; eat it - ideally before it does

If it never goes off - treat it with caution!

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mikapatika · 30/10/2018 19:59

I ate a Christmas pud at the weekend with brandy butter dated 2016- wasn’t rancid or green and still here to tell the tale 😂

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Weedsnseeds1 · 31/10/2018 14:17

Best Before dates are a quality indicator, rather than a safety one, so generally safe to eat but may be soft / stale.
Use by is a safety indicator. There's a margin of error built into the dates, but treat with caution.
A few things like sugar, vinegar, salt and alcohol over 10% ABV, don't legally require fates.

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Weedsnseeds1 · 31/10/2018 14:17

Dates!

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HalloumiGus · 01/11/2018 09:43

Useful info here thanks.

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ZeroFuchsGiven · 01/11/2018 13:39

I ate a tin of peaches a few weeks back dated 2015, I'm still alive :)

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